Belgium vs Egypt: Barley — Crop residues

Belgium
0.0785 kt
in 2050
Egypt
0.0683 kt
in 2050
Belgium rank
52nd
Egypt rank
55th

Barley — Crop residues over time

  • Belgium
  • Egypt
0.020.040.060.080.1196120052050

How they compare

Belgium currently reports 0.0785 kt against 0.0683 kt in Egypt, a difference of 0.0102 kt.

That makes Belgium's figure about 1.1 times Egypt's.

Across all 26 years both countries report, Belgium has been ahead every year.

Belgium ranks 52nd and Egypt ranks 55th of 106 countries.

Belgium has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Belgium Egypt Difference Ahead
2000s 0.0753 kt 0.0353 kt 0.04 kt Belgium
2010s 0.0813 kt 0.0272 kt 0.0542 kt Belgium
2020s 0.076 kt 0.0219 kt 0.0541 kt Belgium
2030s 0.0801 kt 0.0559 kt 0.0242 kt Belgium
2050s 0.0785 kt 0.0683 kt 0.0102 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Belgium or Egypt?
Belgium, at 0.0785 kt against 0.0683 kt in Egypt as of 2050.
What is the difference in barley — crop residues between Belgium and Egypt?
0.0102 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Egypt?
26 years are reported by both, from 2000 to 2050.
How do Belgium and Egypt rank globally for barley — crop residues?
Belgium ranks 52nd and Egypt ranks 55th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Egypt: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/belgium/egypt-arab-rep/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).