Bulgaria vs Slovakia: Barley — Crop residues

Bulgaria
0.1364 kt
in 2050
Slovakia
0.1646 kt
in 2050
Bulgaria rank
44th
Slovakia rank
41st

Barley — Crop residues over time

  • Bulgaria
  • Slovakia
0.10.20.30.4196120052050

How they compare

Slovakia currently reports 0.1646 kt against 0.1364 kt in Bulgaria, a difference of 0.0282 kt.

That makes Slovakia's figure about 1.2 times Bulgaria's.

The two have swapped places 9 times across 33 shared years of data; in 1993 it was Bulgaria ahead.

Bulgaria ranks 44th and Slovakia ranks 41st of 106 countries.

Across the 6 decades both report, Bulgaria averaged higher in 4 and Slovakia in 2.

Head to head by decade

Decade Bulgaria Slovakia Difference Ahead
1990s 0.2055 kt 0.1909 kt 0.0146 kt Bulgaria
2000s 0.1889 kt 0.1655 kt 0.0234 kt Bulgaria
2010s 0.1564 kt 0.1233 kt 0.0332 kt Bulgaria
2020s 0.1514 kt 0.1366 kt 0.0148 kt Bulgaria
2030s 0.1392 kt 0.1678 kt 0.0286 kt Slovakia
2050s 0.1364 kt 0.1646 kt 0.0282 kt Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Bulgaria or Slovakia?
Slovakia, at 0.1646 kt against 0.1364 kt in Bulgaria as of 2050.
What is the difference in barley — crop residues between Bulgaria and Slovakia?
0.0282 kt, with Slovakia ahead.
How many years of comparable data are there for Bulgaria and Slovakia?
33 years are reported by both, from 1993 to 2050.
How do Bulgaria and Slovakia rank globally for barley — crop residues?
Bulgaria ranks 44th and Slovakia ranks 41st of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Slovakia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/bulgaria/slovak-republic/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).