Barley — Crop residues in Slovakia
Slovakia: Barley — Crop residues was 0.1646 kt in 2050. ▼ Falling
Barley — Crop residues in Slovakia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, barley — crop residues in Slovakia stood at 0.1646 kt.
Over the whole period, barley — crop residues in Slovakia peaked at 0.2105 kt in 2004 and was at its lowest, 0.0878 kt, in 2010.
Slovakia ranks 41st of 106 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Barley — Crop residues in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.1941 kt | — |
| 1994 | 0.2036 kt | +4.9% |
| 1995 | 0.1868 kt | -8.3% |
| 1996 | 0.1704 kt | -8.8% |
| 1997 | 0.203 kt | +19.1% |
| 1998 | 0.2049 kt | +0.9% |
| 1999 | 0.1737 kt | -15.2% |
| 2000 | 0.102 kt | -41.3% |
| 2001 | 0.1449 kt | +42.1% |
| 2002 | 0.1625 kt | +12.1% |
| 2003 | 0.1926 kt | +18.5% |
| 2004 | 0.2105 kt | +9.3% |
| 2005 | 0.1725 kt | -18.1% |
| 2006 | 0.1505 kt | -12.8% |
| 2007 | 0.1568 kt | +4.2% |
| 2008 | 0.2045 kt | +30.4% |
| 2009 | 0.1586 kt | -22.4% |
| 2010 | 0.0878 kt | -44.6% |
| 2011 | 0.1215 kt | +38.4% |
| 2012 | 0.1117 kt | -8.1% |
| 2013 | 0.1039 kt | -7.0% |
| 2014 | 0.1527 kt | +47.0% |
| 2015 | 0.1513 kt | -0.9% |
| 2016 | 0.1315 kt | -13.1% |
| 2017 | 0.124 kt | -5.7% |
| 2018 | 0.1125 kt | -9.3% |
| 2019 | 0.1358 kt | +20.7% |
| 2020 | 0.1525 kt | +12.3% |
| 2021 | 0.1334 kt | -12.5% |
| 2022 | 0.1252 kt | -6.1% |
| 2023 | 0.1352 kt | +8.0% |
| 2030 | 0.1678 kt | +24.1% |
| 2050 | 0.1646 kt | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1909 kt | 0.1704 kt | 0.2049 kt | 7 |
| 2000s | 0.1655 kt | 0.102 kt | 0.2105 kt | 10 |
| 2010s | 0.1233 kt | 0.0878 kt | 0.1527 kt | 10 |
| 2020s | 0.1366 kt | 0.1252 kt | 0.1525 kt | 4 |
| 2030s | 0.1678 kt | 0.1678 kt | 0.1678 kt | 1 |
| 2050s | 0.1646 kt | 0.1646 kt | 0.1646 kt | 1 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is barley — crop residues in Slovakia?
- Barley — crop residues in Slovakia was 0.1646 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Slovakia?
- The highest recorded value was 0.2105 kt in 2004.
- What is the lowest barley — crop residues recorded in Slovakia?
- The lowest recorded value was 0.0878 kt in 2010.
- How does Slovakia rank for barley — crop residues?
- Slovakia ranks 41st out of 106 countries with data for 2050.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).