Croatia vs Uzbekistan: Barley — Crop residues

Croatia
0.0542 kt
in 2050
Uzbekistan
0.0417 kt
in 2050
Croatia rank
60th
Uzbekistan rank
63rd

Barley — Crop residues over time

  • Croatia
  • Uzbekistan
0.020.040.060.080.10.12199220212050

How they compare

Croatia currently reports 0.0542 kt against 0.0417 kt in Uzbekistan, a difference of 0.0125 kt.

That makes Croatia's figure about 1.3 times Uzbekistan's.

The two have swapped places 7 times across 34 shared years of data; in 1992 it was Uzbekistan ahead.

Croatia ranks 60th and Uzbekistan ranks 63rd of 106 countries.

Across the 6 decades both report, Croatia averaged higher in 5 and Uzbekistan in 1.

Head to head by decade

Decade Croatia Uzbekistan Difference Ahead
1990s 0.027 kt 0.0697 kt 0.0427 kt Uzbekistan
2000s 0.0493 kt 0.0382 kt 0.0111 kt Croatia
2010s 0.0505 kt 0.0392 kt 0.0113 kt Croatia
2020s 0.0707 kt 0.0381 kt 0.0326 kt Croatia
2030s 0.0528 kt 0.0357 kt 0.0171 kt Croatia
2050s 0.0542 kt 0.0417 kt 0.0125 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Croatia or Uzbekistan?
Croatia, at 0.0542 kt against 0.0417 kt in Uzbekistan as of 2050.
What is the difference in barley — crop residues between Croatia and Uzbekistan?
0.0125 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Uzbekistan?
34 years are reported by both, from 1992 to 2050.
How do Croatia and Uzbekistan rank globally for barley — crop residues?
Croatia ranks 60th and Uzbekistan ranks 63rd of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Uzbekistan: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/croatia/uzbekistan/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).