Czechoslovakia vs India: Barley — Crop residues

Czechoslovakia
0.8188 kt
in 1992
India
0.6885 kt
in 2050
Czechoslovakia rank
18th
India rank
21st

Barley — Crop residues over time

  • Czechoslovakia
  • India
0.40.60.81196120052050

How they compare

Czechoslovakia currently reports 0.8188 kt against 0.6885 kt in India, a difference of 0.1303 kt.

That makes Czechoslovakia's figure about 1.2 times India's.

The two have swapped places 3 times across 32 shared years of data; in 1961 it was India ahead.

Czechoslovakia ranks 18th and India ranks 21st of 106 countries.

Across the 4 decades both report, Czechoslovakia averaged higher in 2 and India in 2.

Head to head by decade

Decade Czechoslovakia India Difference Ahead
1960s 0.4353 kt 0.8469 kt 0.4116 kt India
1970s 0.7178 kt 0.7895 kt 0.0717 kt India
1980s 0.807 kt 0.5197 kt 0.2873 kt Czechoslovakia
1990s 0.8623 kt 0.43 kt 0.4323 kt Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Czechoslovakia or India?
Czechoslovakia, at 0.8188 kt against 0.6885 kt in India as of 1992.
What is the difference in barley — crop residues between Czechoslovakia and India?
0.1303 kt, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and India?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and India rank globally for barley — crop residues?
Czechoslovakia ranks 18th and India ranks 21st of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs India: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/czechoslovakia/india/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).