Eastern Africa vs Finland: Barley — Crop residues
Barley — Crop residues over time
- Eastern Africa
- Finland
How they compare
Eastern Africa currently reports 1.14 kt against 0.4856 kt in Finland, a difference of 0.6544 kt.
That makes Eastern Africa's figure about 2.4 times Finland's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Eastern Africa ahead.
Eastern Africa ranks 25th and Finland ranks 25th of 30 groups.
Across the 9 decades both report, Eastern Africa averaged higher in 5 and Finland in 4.
Head to head by decade
| Decade | Eastern Africa | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2659 kt | 0.1398 kt | 0.1261 kt | Eastern Africa |
| 1970s | 0.2585 kt | 0.3085 kt | 0.05 kt | Finland |
| 1980s | 0.3165 kt | 0.3792 kt | 0.0628 kt | Finland |
| 1990s | 0.3107 kt | 0.4002 kt | 0.0895 kt | Finland |
| 2000s | 0.4227 kt | 0.4522 kt | 0.0296 kt | Finland |
| 2010s | 0.5717 kt | 0.3696 kt | 0.202 kt | Eastern Africa |
| 2020s | 0.5976 kt | 0.2919 kt | 0.3057 kt | Eastern Africa |
| 2030s | 0.8132 kt | 0.4952 kt | 0.318 kt | Eastern Africa |
| 2050s | 1.14 kt | 0.4856 kt | 0.657 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Eastern Africa or Finland?
- Eastern Africa, at 1.14 kt against 0.4856 kt in Finland as of 2050.
- What is the difference in barley — crop residues between Eastern Africa and Finland?
- 0.6544 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Finland?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Finland rank globally for barley — crop residues?
- Eastern Africa ranks 25th and Finland ranks 25th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).