India vs Latin America and the Caribbean: Barley — Crop residues
Barley — Crop residues over time
- India
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 1.57 kt against 0.6885 kt in India, a difference of 0.8815 kt.
That makes Latin America and the Caribbean's figure about 2.3 times India's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was India ahead.
India ranks 21st and Latin America and the Caribbean ranks 20th of 106 countries.
Across the 9 decades both report, India averaged higher in 3 and Latin America and the Caribbean in 6.
Head to head by decade
| Decade | India | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8469 kt | 0.4233 kt | 0.4236 kt | India |
| 1970s | 0.7895 kt | 0.4378 kt | 0.3517 kt | India |
| 1980s | 0.5197 kt | 0.3658 kt | 0.1539 kt | India |
| 1990s | 0.4008 kt | 0.4589 kt | 0.0581 kt | Latin America and the Caribbean |
| 2000s | 0.3497 kt | 0.6915 kt | 0.3418 kt | Latin America and the Caribbean |
| 2010s | 0.4044 kt | 1.4 kt | 0.9982 kt | Latin America and the Caribbean |
| 2020s | 0.3998 kt | 1.66 kt | 1.26 kt | Latin America and the Caribbean |
| 2030s | 0.523 kt | 1.18 kt | 0.6551 kt | Latin America and the Caribbean |
| 2050s | 0.6885 kt | 1.57 kt | 0.8817 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, India or Latin America and the Caribbean?
- Latin America and the Caribbean, at 1.57 kt against 0.6885 kt in India as of 2050.
- What is the difference in barley — crop residues between India and Latin America and the Caribbean?
- 0.8815 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for India and Latin America and the Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Latin America and the Caribbean rank globally for barley — crop residues?
- India ranks 21st and Latin America and the Caribbean ranks 20th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).