India vs Northern Africa: Barley — Crop residues
Barley — Crop residues over time
- India
- Northern Africa
How they compare
Northern Africa currently reports 1.77 kt against 0.6885 kt in India, a difference of 1.08 kt.
That makes Northern Africa's figure about 2.6 times India's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was India ahead.
India ranks 21st and Northern Africa ranks 19th of 106 countries.
Across the 9 decades both report, India averaged higher in 1 and Northern Africa in 8.
Head to head by decade
| Decade | India | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8469 kt | 0.8298 kt | 0.0171 kt | India |
| 1970s | 0.7895 kt | 0.986 kt | 0.1965 kt | Northern Africa |
| 1980s | 0.5197 kt | 1.14 kt | 0.6184 kt | Northern Africa |
| 1990s | 0.4008 kt | 1.12 kt | 0.7167 kt | Northern Africa |
| 2000s | 0.3497 kt | 1.06 kt | 0.7125 kt | Northern Africa |
| 2010s | 0.4044 kt | 1.21 kt | 0.8009 kt | Northern Africa |
| 2020s | 0.3998 kt | 0.8756 kt | 0.4758 kt | Northern Africa |
| 2030s | 0.523 kt | 1.43 kt | 0.9034 kt | Northern Africa |
| 2050s | 0.6885 kt | 1.77 kt | 1.08 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, India or Northern Africa?
- Northern Africa, at 1.77 kt against 0.6885 kt in India as of 2050.
- What is the difference in barley — crop residues between India and Northern Africa?
- 1.08 kt, with Northern Africa ahead.
- How many years of comparable data are there for India and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Northern Africa rank globally for barley — crop residues?
- India ranks 21st and Northern Africa ranks 19th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).