Kazakhstan vs Northern Africa: Barley — Crop residues
Barley — Crop residues over time
- Kazakhstan
- Northern Africa
How they compare
Northern Africa currently reports 1.77 kt against 0.8997 kt in Kazakhstan, a difference of 0.8703 kt.
That makes Northern Africa's figure about 2.0 times Kazakhstan's.
The two have swapped places 9 times across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 16th and Northern Africa ranks 19th of 106 countries.
Across the 6 decades both report, Kazakhstan averaged higher in 1 and Northern Africa in 5.
Head to head by decade
| Decade | Kazakhstan | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.23 kt | 1.03 kt | 0.2061 kt | Kazakhstan |
| 2000s | 0.5933 kt | 1.06 kt | 0.4689 kt | Northern Africa |
| 2010s | 0.7665 kt | 1.21 kt | 0.4387 kt | Northern Africa |
| 2020s | 0.8591 kt | 0.8756 kt | 0.0165 kt | Northern Africa |
| 2030s | 0.7785 kt | 1.43 kt | 0.6479 kt | Northern Africa |
| 2050s | 0.8997 kt | 1.77 kt | 0.873 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Kazakhstan or Northern Africa?
- Northern Africa, at 1.77 kt against 0.8997 kt in Kazakhstan as of 2050.
- What is the difference in barley — crop residues between Kazakhstan and Northern Africa?
- 0.8703 kt, with Northern Africa ahead.
- How many years of comparable data are there for Kazakhstan and Northern Africa?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Northern Africa rank globally for barley — crop residues?
- Kazakhstan ranks 16th and Northern Africa ranks 19th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).