Kyrgyzstan vs Peru: Barley — Crop residues

Kyrgyzstan
0.0903 kt
in 2050
Peru
0.0973 kt
in 2050
Kyrgyzstan rank
47th
Peru rank
46th

Barley — Crop residues over time

  • Kyrgyzstan
  • Peru
00.050.10.15196120052050

How they compare

Peru currently reports 0.0973 kt against 0.0903 kt in Kyrgyzstan, a difference of 0.007 kt.

That makes Peru's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 11 times across 34 shared years of data; in 1992 it was Kyrgyzstan ahead.

Kyrgyzstan ranks 47th and Peru ranks 46th of 106 countries.

Across the 6 decades both report, Kyrgyzstan averaged higher in 3 and Peru in 3.

Head to head by decade

Decade Kyrgyzstan Peru Difference Ahead
1990s 0.0739 kt 0.0399 kt 0.034 kt Kyrgyzstan
2000s 0.0515 kt 0.0545 kt 0.0031 kt Peru
2010s 0.0845 kt 0.0589 kt 0.0256 kt Kyrgyzstan
2020s 0.1111 kt 0.0566 kt 0.0546 kt Kyrgyzstan
2030s 0.0772 kt 0.0794 kt 0.0022 kt Peru
2050s 0.0903 kt 0.0973 kt 0.007 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Kyrgyzstan or Peru?
Peru, at 0.0973 kt against 0.0903 kt in Kyrgyzstan as of 2050.
What is the difference in barley — crop residues between Kyrgyzstan and Peru?
0.007 kt, with Peru ahead.
How many years of comparable data are there for Kyrgyzstan and Peru?
34 years are reported by both, from 1992 to 2050.
How do Kyrgyzstan and Peru rank globally for barley — crop residues?
Kyrgyzstan ranks 47th and Peru ranks 46th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Kyrgyzstan vs Peru: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/kyrgyz-republic/peru/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/kyrgyz-republic/peru/">Kyrgyzstan vs Peru: Barley — Crop residues</a> — Statizoid

About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).