Barley — Crop residues in Kyrgyzstan
Kyrgyzstan: Barley — Crop residues was 0.0903 kt in 2050. ▲ Rising
Barley — Crop residues in Kyrgyzstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for barley — crop residues in Kyrgyzstan is 0.0903 kt, measured in 2050.
Over the whole period, barley — crop residues in Kyrgyzstan peaked at 0.1545 kt in 1992 and was at its lowest, 0.0357 kt, in 2001.
That places Kyrgyzstan 47th out of 106 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Barley — Crop residues in Kyrgyzstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.1545 kt | — |
| 1993 | 0.1289 kt | -16.6% |
| 1994 | 0.085 kt | -34.1% |
| 1995 | 0.0483 kt | -43.2% |
| 1996 | 0.0454 kt | -6.0% |
| 1997 | 0.0397 kt | -12.6% |
| 1998 | 0.0416 kt | +4.8% |
| 1999 | 0.0475 kt | +14.2% |
| 2000 | 0.0381 kt | -19.8% |
| 2001 | 0.0357 kt | -6.3% |
| 2002 | 0.0372 kt | +4.2% |
| 2003 | 0.0496 kt | +33.3% |
| 2004 | 0.0585 kt | +17.9% |
| 2005 | 0.0543 kt | -7.2% |
| 2006 | 0.0525 kt | -3.3% |
| 2007 | 0.0596 kt | +13.5% |
| 2008 | 0.0571 kt | -4.2% |
| 2009 | 0.0722 kt | +26.4% |
| 2010 | 0.0602 kt | -16.6% |
| 2011 | 0.0606 kt | +0.7% |
| 2012 | 0.0589 kt | -2.8% |
| 2013 | 0.0788 kt | +33.8% |
| 2014 | 0.0566 kt | -28.2% |
| 2015 | 0.0939 kt | +65.9% |
| 2016 | 0.1043 kt | +11.1% |
| 2017 | 0.107 kt | +2.6% |
| 2018 | 0.1079 kt | +0.8% |
| 2019 | 0.1168 kt | +8.2% |
| 2020 | 0.1271 kt | +8.8% |
| 2021 | 0.0791 kt | -37.8% |
| 2022 | 0.135 kt | +70.7% |
| 2023 | 0.1034 kt | -23.4% |
| 2030 | 0.0772 kt | -25.3% |
| 2050 | 0.0903 kt | +17.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0739 kt | 0.0397 kt | 0.1545 kt | 8 |
| 2000s | 0.0515 kt | 0.0357 kt | 0.0722 kt | 10 |
| 2010s | 0.0845 kt | 0.0566 kt | 0.1168 kt | 10 |
| 2020s | 0.1111 kt | 0.0791 kt | 0.135 kt | 4 |
| 2030s | 0.0772 kt | 0.0772 kt | 0.0772 kt | 1 |
| 2050s | 0.0903 kt | 0.0903 kt | 0.0903 kt | 1 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 50.11 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is barley — crop residues in Kyrgyzstan?
- Barley — crop residues in Kyrgyzstan was 0.0903 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Kyrgyzstan?
- The highest recorded value was 0.1545 kt in 1992.
- What is the lowest barley — crop residues recorded in Kyrgyzstan?
- The lowest recorded value was 0.0357 kt in 2001.
- How does Kyrgyzstan rank for barley — crop residues?
- Kyrgyzstan ranks 47th out of 106 countries with data for 2050.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).