Barley — Crop residues in Estonia
Estonia: Barley — Crop residues was 0.0871 kt in 2050. ▲ Rising
Barley — Crop residues in Estonia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for barley — crop residues in Estonia is 0.0871 kt, measured in 2050.
Over the whole period, barley — crop residues in Estonia peaked at 0.1284 kt in 2020 and was at its lowest, 0.0543 kt, in 1999.
That places Estonia 49th out of 106 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Barley — Crop residues in Estonia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0897 kt | — |
| 1993 | 0.1203 kt | +34.1% |
| 1994 | 0.0923 kt | -23.3% |
| 1995 | 0.0767 kt | -16.9% |
| 1996 | 0.0804 kt | +4.8% |
| 1997 | 0.0811 kt | +0.9% |
| 1998 | 0.0733 kt | -9.6% |
| 1999 | 0.0543 kt | -25.9% |
| 2000 | 0.0884 kt | +62.8% |
| 2001 | 0.0693 kt | -21.6% |
| 2002 | 0.0646 kt | -6.8% |
| 2003 | 0.0656 kt | +1.5% |
| 2004 | 0.0733 kt | +11.7% |
| 2005 | 0.0901 kt | +22.9% |
| 2006 | 0.0768 kt | -14.8% |
| 2007 | 0.0884 kt | +15.1% |
| 2008 | 0.0857 kt | -3.1% |
| 2009 | 0.0918 kt | +7.1% |
| 2010 | 0.0631 kt | -31.3% |
| 2011 | 0.0727 kt | +15.2% |
| 2012 | 0.0812 kt | +11.7% |
| 2013 | 0.1041 kt | +28.2% |
| 2014 | 0.1068 kt | +2.6% |
| 2015 | 0.1275 kt | +19.4% |
| 2016 | 0.0873 kt | -31.5% |
| 2017 | 0.0977 kt | +11.9% |
| 2018 | 0.0856 kt | -12.4% |
| 2019 | 0.1198 kt | +40.0% |
| 2020 | 0.1284 kt | +7.2% |
| 2021 | 0.0938 kt | -26.9% |
| 2022 | 0.1121 kt | +19.5% |
| 2023 | 0.0796 kt | -29.0% |
| 2030 | 0.0888 kt | +11.6% |
| 2050 | 0.0871 kt | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0835 kt | 0.0543 kt | 0.1203 kt | 8 |
| 2000s | 0.0794 kt | 0.0646 kt | 0.0918 kt | 10 |
| 2010s | 0.0946 kt | 0.0631 kt | 0.1275 kt | 10 |
| 2020s | 0.1035 kt | 0.0796 kt | 0.1284 kt | 4 |
| 2030s | 0.0888 kt | 0.0888 kt | 0.0888 kt | 1 |
| 2050s | 0.0871 kt | 0.0871 kt | 0.0871 kt | 1 |
Countries ranked near Estonia
- 46 Peru 0.0973 kt compare
- 47 Kyrgyzstan 0.0903 kt compare
- 48 Latvia 0.0874 kt compare
- 50 Belgium-Luxembourg 0.0847 kt compare
- 51 New Zealand 0.0813 kt compare
- 52 Belgium 0.0785 kt compare
More climate change data for Estonia
- Emissions from livestock — Emissions (CO2eq) 871.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 170.85 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 700.96 kt (2050)
- Emissions from livestock — Emissions 0.6447 kt (2050)
- Emissions from livestock — Emissions 25.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 178.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 175.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.79 kt (2050)
- Emissions from crops — Emissions 0.6624 kt (2050)
- Emissions from crops — Emissions 0.0995 kt (2050)
Frequently asked questions
- What is barley — crop residues in Estonia?
- Barley — crop residues in Estonia was 0.0871 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Estonia?
- The highest recorded value was 0.1284 kt in 2020.
- What is the lowest barley — crop residues recorded in Estonia?
- The lowest recorded value was 0.0543 kt in 1999.
- How does Estonia rank for barley — crop residues?
- Estonia ranks 49th out of 106 countries with data for 2050.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).