Lesotho vs Montenegro: Barley — Crop residues (Emissions N2O)
Barley — Crop residues (Emissions N2O) over time
- Lesotho
- Montenegro
How they compare
Montenegro currently reports 0.0003 kt against 0.0002 kt in Lesotho, a difference of 0.0001 kt.
That makes Montenegro's figure about 1.5 times Lesotho's.
The two have swapped places 2 times across 20 shared years of data; in 2006 it was Montenegro ahead.
Lesotho ranks 101st and Montenegro ranks 99th of 106 countries.
Across the 5 decades both report, Lesotho averaged higher in 1 and Montenegro in 4.
Head to head by decade
| Decade | Lesotho | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0003 kt | 0.0002 kt | 0.0001 kt | Lesotho |
| 2010s | 0.0002 kt | 0.0003 kt | 0 kt | Montenegro |
| 2020s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Montenegro |
| 2030s | 0.0002 kt | 0.0003 kt | 0.0001 kt | Montenegro |
| 2050s | 0.0002 kt | 0.0003 kt | 0.0001 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Lesotho or Montenegro?
- Montenegro, at 0.0003 kt against 0.0002 kt in Lesotho as of 2050.
- What is the difference in barley — crop residues between Lesotho and Montenegro?
- 0.0001 kt, with Montenegro ahead.
- How many years of comparable data are there for Lesotho and Montenegro?
- 20 years are reported by both, from 2006 to 2050.
- How do Lesotho and Montenegro rank globally for barley — crop residues?
- Lesotho ranks 101st and Montenegro ranks 99th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).