Luxembourg vs Nepal: Barley — Crop residues

Luxembourg
0.0114 kt
in 2050
Nepal
0.0115 kt
in 2050
Luxembourg rank
82nd
Nepal rank
80th

Barley — Crop residues over time

  • Luxembourg
  • Nepal
00.0050.010.015196120052050

How they compare

Nepal currently reports 0.0115 kt against 0.0114 kt in Luxembourg, a difference of 0.0001 kt.

The two have swapped places 5 times across 26 shared years of data; in 2000 it was Luxembourg ahead.

Luxembourg ranks 82nd and Nepal ranks 80th of 106 countries.

Across the 5 decades both report, Luxembourg averaged higher in 2 and Nepal in 3.

Head to head by decade

Decade Luxembourg Nepal Difference Ahead
2000s 0.0117 kt 0.0088 kt 0.0029 kt Luxembourg
2010s 0.0088 kt 0.0095 kt 0.0007 kt Nepal
2020s 0.0073 kt 0.0083 kt 0.001 kt Nepal
2030s 0.0116 kt 0.0103 kt 0.0013 kt Luxembourg
2050s 0.0114 kt 0.0115 kt 0.0001 kt Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Luxembourg or Nepal?
Nepal, at 0.0115 kt against 0.0114 kt in Luxembourg as of 2050.
What is the difference in barley — crop residues between Luxembourg and Nepal?
0.0001 kt, with Nepal ahead.
How many years of comparable data are there for Luxembourg and Nepal?
26 years are reported by both, from 2000 to 2050.
How do Luxembourg and Nepal rank globally for barley — crop residues?
Luxembourg ranks 82nd and Nepal ranks 80th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Nepal: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/luxembourg/nepal/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).