Algeria vs Central Asia: Barley — Crop residues

Algeria
0.0969 kt
in 2050
Central Asia
0.1992 kt
in 2050
Algeria rank
23rd
Central Asia rank
26th

Barley — Crop residues over time

  • Algeria
  • Central Asia
00.10.20.30.40.5196120052050

How they compare

Central Asia currently reports 0.1992 kt against 0.0969 kt in Algeria, a difference of 0.1023 kt.

That makes Central Asia's figure about 2.1 times Algeria's.

Across all 34 years both countries report, Central Asia has been ahead every year.

Algeria ranks 23rd and Central Asia ranks 26th of 106 countries.

Central Asia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Algeria Central Asia Difference Ahead
1990s 0.0427 kt 0.2599 kt 0.2172 kt Central Asia
2000s 0.0497 kt 0.1304 kt 0.0807 kt Central Asia
2010s 0.0696 kt 0.1706 kt 0.101 kt Central Asia
2020s 0.0525 kt 0.2003 kt 0.1478 kt Central Asia
2030s 0.0755 kt 0.1721 kt 0.0966 kt Central Asia
2050s 0.0969 kt 0.1992 kt 0.1023 kt Central Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Algeria or Central Asia?
Central Asia, at 0.1992 kt against 0.0969 kt in Algeria as of 2050.
What is the difference in barley — crop residues between Algeria and Central Asia?
0.1023 kt, with Central Asia ahead.
How many years of comparable data are there for Algeria and Central Asia?
34 years are reported by both, from 1992 to 2050.
How do Algeria and Central Asia rank globally for barley — crop residues?
Algeria ranks 23rd and Central Asia ranks 26th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Central Asia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/algeria/central-asia/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).