Algeria vs Eastern Africa: Barley — Crop residues

Algeria
0.0969 kt
in 2050
Eastern Africa
0.2099 kt
in 2050
Algeria rank
23rd
Eastern Africa rank
25th

Barley — Crop residues over time

  • Algeria
  • Eastern Africa
00.050.10.150.2196120052050

How they compare

Eastern Africa currently reports 0.2099 kt against 0.0969 kt in Algeria, a difference of 0.113 kt.

That makes Eastern Africa's figure about 2.2 times Algeria's.

The two have swapped places 14 times across 65 shared years of data; in 1961 it was Eastern Africa ahead.

Algeria ranks 23rd and Eastern Africa ranks 25th of 106 countries.

Eastern Africa has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Algeria Eastern Africa Difference Ahead
1960s 0.0299 kt 0.0488 kt 0.0189 kt Eastern Africa
1970s 0.0333 kt 0.0475 kt 0.0142 kt Eastern Africa
1980s 0.0458 kt 0.0581 kt 0.0124 kt Eastern Africa
1990s 0.0492 kt 0.0571 kt 0.0079 kt Eastern Africa
2000s 0.0497 kt 0.0776 kt 0.0279 kt Eastern Africa
2010s 0.0696 kt 0.105 kt 0.0354 kt Eastern Africa
2020s 0.0525 kt 0.1098 kt 0.0573 kt Eastern Africa
2030s 0.0755 kt 0.1494 kt 0.0739 kt Eastern Africa
2050s 0.0969 kt 0.2099 kt 0.113 kt Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Algeria or Eastern Africa?
Eastern Africa, at 0.2099 kt against 0.0969 kt in Algeria as of 2050.
What is the difference in barley — crop residues between Algeria and Eastern Africa?
0.113 kt, with Eastern Africa ahead.
How many years of comparable data are there for Algeria and Eastern Africa?
65 years are reported by both, from 1961 to 2050.
How do Algeria and Eastern Africa rank globally for barley — crop residues?
Algeria ranks 23rd and Eastern Africa ranks 25th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Eastern Africa: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/algeria/eastern-africa/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).