Algeria vs South America: Barley — Crop residues
Barley — Crop residues over time
- Algeria
- South America
How they compare
South America currently reports 0.2327 kt against 0.0969 kt in Algeria, a difference of 0.1358 kt.
That makes South America's figure about 2.4 times Algeria's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was South America ahead.
Algeria ranks 23rd and South America ranks 24th of 106 countries.
Across the 9 decades both report, Algeria averaged higher in 1 and South America in 8.
Head to head by decade
| Decade | Algeria | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0299 kt | 0.066 kt | 0.036 kt | South America |
| 1970s | 0.0333 kt | 0.0615 kt | 0.0282 kt | South America |
| 1980s | 0.0458 kt | 0.0425 kt | 0.0033 kt | Algeria |
| 1990s | 0.0492 kt | 0.0612 kt | 0.012 kt | South America |
| 2000s | 0.0497 kt | 0.0918 kt | 0.0421 kt | South America |
| 2010s | 0.0696 kt | 0.2203 kt | 0.1507 kt | South America |
| 2020s | 0.0525 kt | 0.2634 kt | 0.2109 kt | South America |
| 2030s | 0.0755 kt | 0.1724 kt | 0.0969 kt | South America |
| 2050s | 0.0969 kt | 0.2327 kt | 0.1358 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Algeria or South America?
- South America, at 0.2327 kt against 0.0969 kt in Algeria as of 2050.
- What is the difference in barley — crop residues between Algeria and South America?
- 0.1358 kt, with South America ahead.
- How many years of comparable data are there for Algeria and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and South America rank globally for barley — crop residues?
- Algeria ranks 23rd and South America ranks 24th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).