Argentina vs Eastern Africa: Barley — Crop residues
Barley — Crop residues over time
- Argentina
- Eastern Africa
How they compare
Eastern Africa currently reports 0.2099 kt against 0.1136 kt in Argentina, a difference of 0.0963 kt.
That makes Eastern Africa's figure about 1.8 times Argentina's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Eastern Africa ahead.
Argentina ranks 22nd and Eastern Africa ranks 25th of 106 countries.
Across the 9 decades both report, Argentina averaged higher in 2 and Eastern Africa in 7.
Head to head by decade
| Decade | Argentina | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0331 kt | 0.0488 kt | 0.0157 kt | Eastern Africa |
| 1970s | 0.0286 kt | 0.0475 kt | 0.0189 kt | Eastern Africa |
| 1980s | 0.0105 kt | 0.0581 kt | 0.0476 kt | Eastern Africa |
| 1990s | 0.0233 kt | 0.0571 kt | 0.0338 kt | Eastern Africa |
| 2000s | 0.0453 kt | 0.0776 kt | 0.0324 kt | Eastern Africa |
| 2010s | 0.1722 kt | 0.105 kt | 0.0672 kt | Argentina |
| 2020s | 0.1895 kt | 0.1098 kt | 0.0797 kt | Argentina |
| 2030s | 0.0886 kt | 0.1494 kt | 0.0608 kt | Eastern Africa |
| 2050s | 0.1136 kt | 0.2099 kt | 0.0963 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Argentina or Eastern Africa?
- Eastern Africa, at 0.2099 kt against 0.1136 kt in Argentina as of 2050.
- What is the difference in barley — crop residues between Argentina and Eastern Africa?
- 0.0963 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Argentina and Eastern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Eastern Africa rank globally for barley — crop residues?
- Argentina ranks 22nd and Eastern Africa ranks 25th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).