Argentina vs United States of America: Barley — Crop residues
Barley — Crop residues over time
- Argentina
- United States of America
How they compare
United States of America currently reports 0.2776 kt against 0.1136 kt in Argentina, a difference of 0.164 kt.
That makes United States of America's figure about 2.4 times Argentina's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was United States of America ahead.
Argentina ranks 22nd and United States of America ranks 21st of 106 countries.
Across the 9 decades both report, Argentina averaged higher in 2 and United States of America in 7.
Head to head by decade
| Decade | Argentina | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0331 kt | 0.41 kt | 0.3769 kt | United States of America |
| 1970s | 0.0286 kt | 0.4018 kt | 0.3732 kt | United States of America |
| 1980s | 0.0105 kt | 0.4728 kt | 0.4623 kt | United States of America |
| 1990s | 0.0233 kt | 0.3663 kt | 0.3431 kt | United States of America |
| 2000s | 0.0453 kt | 0.2281 kt | 0.1828 kt | United States of America |
| 2010s | 0.1722 kt | 0.1698 kt | 0.0024 kt | Argentina |
| 2020s | 0.1895 kt | 0.1508 kt | 0.0388 kt | Argentina |
| 2030s | 0.0886 kt | 0.2518 kt | 0.1632 kt | United States of America |
| 2050s | 0.1136 kt | 0.2776 kt | 0.164 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Argentina or United States of America?
- United States of America, at 0.2776 kt against 0.1136 kt in Argentina as of 2050.
- What is the difference in barley — crop residues between Argentina and United States of America?
- 0.164 kt, with United States of America ahead.
- How many years of comparable data are there for Argentina and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and United States of America rank globally for barley — crop residues?
- Argentina ranks 22nd and United States of America ranks 21st of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).