Australia vs Eastern Europe: Barley — Crop residues
Barley — Crop residues over time
- Australia
- Eastern Europe
How they compare
Eastern Europe currently reports 2 kt against 0.6092 kt in Australia, a difference of 1.39 kt.
That makes Eastern Europe's figure about 3.3 times Australia's.
Across all 65 years both countries report, Eastern Europe has been ahead every year.
Australia ranks 5th and Eastern Europe ranks 5th of 106 countries.
Eastern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0636 kt | 1.45 kt | 1.39 kt | Eastern Europe |
| 1970s | 0.1504 kt | 2.69 kt | 2.54 kt | Eastern Europe |
| 1980s | 0.1923 kt | 2.72 kt | 2.53 kt | Eastern Europe |
| 1990s | 0.2549 kt | 2.13 kt | 1.88 kt | Eastern Europe |
| 2000s | 0.3459 kt | 1.77 kt | 1.43 kt | Eastern Europe |
| 2010s | 0.4165 kt | 1.62 kt | 1.21 kt | Eastern Europe |
| 2020s | 0.5877 kt | 1.69 kt | 1.1 kt | Eastern Europe |
| 2030s | 0.5311 kt | 1.95 kt | 1.41 kt | Eastern Europe |
| 2050s | 0.6092 kt | 2 kt | 1.39 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Australia or Eastern Europe?
- Eastern Europe, at 2 kt against 0.6092 kt in Australia as of 2050.
- What is the difference in barley — crop residues between Australia and Eastern Europe?
- 1.39 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Australia and Eastern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Eastern Europe rank globally for barley — crop residues?
- Australia ranks 5th and Eastern Europe ranks 5th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).