Australia vs Western Europe: Barley — Crop residues
Barley — Crop residues over time
- Australia
- Western Europe
How they compare
Western Europe currently reports 0.978 kt against 0.6092 kt in Australia, a difference of 0.3688 kt.
That makes Western Europe's figure about 1.6 times Australia's.
Across all 65 years both countries report, Western Europe has been ahead every year.
Australia ranks 5th and Western Europe ranks 8th of 106 countries.
Western Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0636 kt | 0.6531 kt | 0.5895 kt | Western Europe |
| 1970s | 0.1504 kt | 0.9475 kt | 0.7971 kt | Western Europe |
| 1980s | 0.1923 kt | 1.1 kt | 0.9097 kt | Western Europe |
| 1990s | 0.2549 kt | 0.9937 kt | 0.7388 kt | Western Europe |
| 2000s | 0.3459 kt | 0.9908 kt | 0.6449 kt | Western Europe |
| 2010s | 0.4165 kt | 0.9494 kt | 0.5329 kt | Western Europe |
| 2020s | 0.5877 kt | 0.96 kt | 0.3723 kt | Western Europe |
| 2030s | 0.5311 kt | 0.9966 kt | 0.4655 kt | Western Europe |
| 2050s | 0.6092 kt | 0.978 kt | 0.3688 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Australia or Western Europe?
- Western Europe, at 0.978 kt against 0.6092 kt in Australia as of 2050.
- What is the difference in barley — crop residues between Australia and Western Europe?
- 0.3688 kt, with Western Europe ahead.
- How many years of comparable data are there for Australia and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Western Europe rank globally for barley — crop residues?
- Australia ranks 5th and Western Europe ranks 8th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).