Bosnia and Herzegovina vs Luxembourg: Barley — Crop residues
Barley — Crop residues over time
- Bosnia and Herzegovina
- Luxembourg
How they compare
Bosnia and Herzegovina currently reports 0.003 kt against 0.0021 kt in Luxembourg, a difference of 0.0009 kt.
That makes Bosnia and Herzegovina's figure about 1.4 times Luxembourg's.
The two have swapped places 2 times across 26 shared years of data; in 2000 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 77th and Luxembourg ranks 80th of 106 countries.
Bosnia and Herzegovina has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0027 kt | 0.0022 kt | 0.0005 kt | Bosnia and Herzegovina |
| 2010s | 0.0029 kt | 0.0016 kt | 0.0013 kt | Bosnia and Herzegovina |
| 2020s | 0.0036 kt | 0.0014 kt | 0.0022 kt | Bosnia and Herzegovina |
| 2030s | 0.0029 kt | 0.0021 kt | 0.0008 kt | Bosnia and Herzegovina |
| 2050s | 0.003 kt | 0.0021 kt | 0.0009 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Bosnia and Herzegovina or Luxembourg?
- Bosnia and Herzegovina, at 0.003 kt against 0.0021 kt in Luxembourg as of 2050.
- What is the difference in barley — crop residues between Bosnia and Herzegovina and Luxembourg?
- 0.0009 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Luxembourg?
- 26 years are reported by both, from 2000 to 2050.
- How do Bosnia and Herzegovina and Luxembourg rank globally for barley — crop residues?
- Bosnia and Herzegovina ranks 77th and Luxembourg ranks 80th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).