Canada vs Northern America: Barley — Crop residues

Canada
0.5756 kt
in 2050
Northern America
0.8532 kt
in 2050
Canada rank
6th
Northern America rank
9th

Barley — Crop residues over time

  • Canada
  • Northern America
0.250.50.7511.2196120052050

How they compare

Northern America currently reports 0.8532 kt against 0.5756 kt in Canada, a difference of 0.2776 kt.

That makes Northern America's figure about 1.5 times Canada's.

Across all 65 years both countries report, Northern America has been ahead every year.

Canada ranks 6th and Northern America ranks 9th of 106 countries.

Northern America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Canada Northern America Difference Ahead
1960s 0.2483 kt 0.6583 kt 0.41 kt Northern America
1970s 0.4751 kt 0.8769 kt 0.4018 kt Northern America
1980s 0.5518 kt 1.02 kt 0.4728 kt Northern America
1990s 0.5665 kt 0.9328 kt 0.3663 kt Northern America
2000s 0.4841 kt 0.7122 kt 0.228 kt Northern America
2010s 0.3646 kt 0.5344 kt 0.1698 kt Northern America
2020s 0.396 kt 0.5468 kt 0.1508 kt Northern America
2030s 0.5575 kt 0.8093 kt 0.2518 kt Northern America
2050s 0.5756 kt 0.8532 kt 0.2776 kt Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Canada or Northern America?
Northern America, at 0.8532 kt against 0.5756 kt in Canada as of 2050.
What is the difference in barley — crop residues between Canada and Northern America?
0.2776 kt, with Northern America ahead.
How many years of comparable data are there for Canada and Northern America?
65 years are reported by both, from 1961 to 2050.
How do Canada and Northern America rank globally for barley — crop residues?
Canada ranks 6th and Northern America ranks 9th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Northern America: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/canada/northern-america/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).