Central Asia vs Finland: Barley — Crop residues

Central Asia
0.1992 kt
in 2050
Finland
0.0892 kt
in 2050
Central Asia rank
26th
Finland rank
25th

Barley — Crop residues over time

  • Central Asia
  • Finland
00.10.20.30.40.5196120052050

How they compare

Central Asia currently reports 0.1992 kt against 0.0892 kt in Finland, a difference of 0.11 kt.

That makes Central Asia's figure about 2.2 times Finland's.

Across all 34 years both countries report, Central Asia has been ahead every year.

Central Asia ranks 26th and Finland ranks 25th of 30 groups.

Central Asia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Central Asia Finland Difference Ahead
1990s 0.2599 kt 0.073 kt 0.1869 kt Central Asia
2000s 0.1304 kt 0.0831 kt 0.0473 kt Central Asia
2010s 0.1706 kt 0.0679 kt 0.1027 kt Central Asia
2020s 0.2003 kt 0.0536 kt 0.1467 kt Central Asia
2030s 0.1721 kt 0.091 kt 0.0811 kt Central Asia
2050s 0.1992 kt 0.0892 kt 0.11 kt Central Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Central Asia or Finland?
Central Asia, at 0.1992 kt against 0.0892 kt in Finland as of 2050.
What is the difference in barley — crop residues between Central Asia and Finland?
0.11 kt, with Central Asia ahead.
How many years of comparable data are there for Central Asia and Finland?
34 years are reported by both, from 1992 to 2050.
How do Central Asia and Finland rank globally for barley — crop residues?
Central Asia ranks 26th and Finland ranks 25th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Finland: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/central-asia/finland/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).