Cyprus vs Slovenia: Barley — Crop residues

Cyprus
0.0031 kt
in 2050
Slovenia
0.0028 kt
in 2050
Cyprus rank
76th
Slovenia rank
78th

Barley — Crop residues over time

  • Cyprus
  • Slovenia
00.0020.0040.0060.008196120052050

How they compare

Cyprus currently reports 0.0031 kt against 0.0028 kt in Slovenia, a difference of 0.0003 kt.

That makes Cyprus's figure about 1.1 times Slovenia's.

The two have swapped places 2 times across 34 shared years of data; in 1992 it was Cyprus ahead.

Cyprus ranks 76th and Slovenia ranks 78th of 106 countries.

Across the 6 decades both report, Cyprus averaged higher in 4 and Slovenia in 2.

Head to head by decade

Decade Cyprus Slovenia Difference Ahead
1990s 0.0057 kt 0.0017 kt 0.004 kt Cyprus
2000s 0.0037 kt 0.0024 kt 0.0013 kt Cyprus
2010s 0.0015 kt 0.0037 kt 0.0021 kt Slovenia
2020s 0.0011 kt 0.0047 kt 0.0036 kt Slovenia
2030s 0.0032 kt 0.0029 kt 0.0003 kt Cyprus
2050s 0.0031 kt 0.0028 kt 0.0003 kt Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Cyprus or Slovenia?
Cyprus, at 0.0031 kt against 0.0028 kt in Slovenia as of 2050.
What is the difference in barley — crop residues between Cyprus and Slovenia?
0.0003 kt, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Slovenia?
34 years are reported by both, from 1992 to 2050.
How do Cyprus and Slovenia rank globally for barley — crop residues?
Cyprus ranks 76th and Slovenia ranks 78th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Slovenia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/cyprus/slovenia/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).