Czechoslovakia vs Poland: Barley — Crop residues

Czechoslovakia
0.1504 kt
in 1992
Poland
0.1617 kt
in 2050
Czechoslovakia rank
18th
Poland rank
17th

Barley — Crop residues over time

  • Czechoslovakia
  • Poland
0.050.10.150.2196120052050

How they compare

Poland currently reports 0.1617 kt against 0.1504 kt in Czechoslovakia, a difference of 0.0113 kt.

That makes Poland's figure about 1.1 times Czechoslovakia's.

The two have swapped places 4 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.

Czechoslovakia ranks 18th and Poland ranks 17th of 106 countries.

Across the 4 decades both report, Czechoslovakia averaged higher in 1 and Poland in 3.

Head to head by decade

Decade Czechoslovakia Poland Difference Ahead
1960s 0.0799 kt 0.0678 kt 0.0121 kt Czechoslovakia
1970s 0.1318 kt 0.1441 kt 0.0123 kt Poland
1980s 0.1482 kt 0.1662 kt 0.018 kt Poland
1990s 0.1584 kt 0.1645 kt 0.0061 kt Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Czechoslovakia or Poland?
Poland, at 0.1617 kt against 0.1504 kt in Czechoslovakia as of 2050.
What is the difference in barley — crop residues between Czechoslovakia and Poland?
0.0113 kt, with Poland ahead.
How many years of comparable data are there for Czechoslovakia and Poland?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Poland rank globally for barley — crop residues?
Czechoslovakia ranks 18th and Poland ranks 17th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Poland: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/czechoslovakia/poland/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).