Barley — Crop residues in Czechoslovakia

Czechoslovakia: Barley — Crop residues was 0.1504 kt in 1992. ▲ Rising

Latest (1992)
0.1504 kt
Change on year
down 4.6%
World rank
18th
of 106 countries
All-time high
0.1671 kt
in 1990
All-time low
0.0651 kt
in 1965
Years of data
32
1961–1992

Barley — Crop residues in Czechoslovakia, 1961–1992

00.050.10.151961197619921961: 0.073 kt1962: 0.079 kt1963: 0.074 kt1964: 0.067 kt1965: 0.065 kt1966: 0.074 kt1967: 0.086 kt1968: 0.093 kt1969: 0.109 kt1970: 0.101 kt1971: 0.123 kt1972: 0.116 kt1973: 0.128 kt1974: 0.143 kt1975: 0.136 kt1976: 0.125 kt1977: 0.137 kt1978: 0.154 kt1979: 0.155 kt1980: 0.152 kt1981: 0.146 kt1982: 0.156 kt1983: 0.139 kt1984: 0.153 kt1985: 0.148 kt1986: 0.148 kt1987: 0.149 kt1988: 0.143 kt1989: 0.148 kt1990: 0.167 kt1991: 0.158 kt1992: 0.15 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for barley — crop residues in Czechoslovakia is 0.1504 kt, measured in 1992.

Compared with earlier readings it is down 4.6% on the previous year and down 3.4% over ten years.

Over the whole period, barley — crop residues in Czechoslovakia peaked at 0.1671 kt in 1990 and was at its lowest, 0.0651 kt, in 1965.

Czechoslovakia ranks 18th of 106 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Barley — Crop residues in Czechoslovakia, year by year

Annual values for Barley — Crop residues (Indirect emissions N2O) in Czechoslovakia, 1961 to 1992.
Year kt Change
1961 0.0727 kt
1962 0.0791 kt +8.8%
1963 0.0741 kt -6.3%
1964 0.0668 kt -9.9%
1965 0.0651 kt -2.5%
1966 0.0736 kt +13.1%
1967 0.0863 kt +17.3%
1968 0.093 kt +7.8%
1969 0.1088 kt +17.0%
1970 0.101 kt -7.2%
1971 0.1234 kt +22.2%
1972 0.1159 kt -6.1%
1973 0.128 kt +10.4%
1974 0.1432 kt +11.9%
1975 0.1357 kt -5.2%
1976 0.1254 kt -7.6%
1977 0.1368 kt +9.1%
1978 0.1542 kt +12.7%
1979 0.1549 kt +0.5%
1980 0.1517 kt -2.1%
1981 0.1464 kt -3.5%
1982 0.1557 kt +6.4%
1983 0.1387 kt -10.9%
1984 0.153 kt +10.3%
1985 0.148 kt -3.3%
1986 0.1483 kt +0.2%
1987 0.1494 kt +0.7%
1988 0.1433 kt -4.1%
1989 0.1477 kt +3.1%
1990 0.1671 kt +13.1%
1991 0.1576 kt -5.7%
1992 0.1504 kt -4.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0799 kt 0.0651 kt 0.1088 kt 9
1970s 0.1318 kt 0.101 kt 0.1549 kt 10
1980s 0.1482 kt 0.1387 kt 0.1557 kt 10
1990s 0.1584 kt 0.1504 kt 0.1671 kt 3

Countries ranked near Czechoslovakia

  1. 15 Morocco 0.1703 kt compare
  2. 16 Kazakhstan 0.1653 kt
  3. 17 Poland 0.1617 kt compare
  4. 19 Denmark 0.1445 kt compare
  5. 20 Belarus 0.1369 kt
  6. 21 India 0.1265 kt compare

See the full ranking of 147 places →

More climate change data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is barley — crop residues in Czechoslovakia?
Barley — crop residues in Czechoslovakia was 0.1504 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Czechoslovakia?
The highest recorded value was 0.1671 kt in 1990.
What is the lowest barley — crop residues recorded in Czechoslovakia?
The lowest recorded value was 0.0651 kt in 1965.
How does Czechoslovakia rank for barley — crop residues?
Czechoslovakia ranks 18th out of 106 countries with data for 1992.
Is barley — crop residues rising or falling in Czechoslovakia?
Over the last ten years it is down 3.4%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Barley — Crop residues in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/czechoslovakia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/czechoslovakia/">Barley — Crop residues in Czechoslovakia</a> — Statizoid

About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).