All Crops — Crops total in Czechoslovakia

Czechoslovakia: All Crops — Crops total was 8.3 kt in 1992. ▲ Rising

Latest (1992)
8.3 kt
Change on year
down 5.9%
World rank
44th
of 199 countries
All-time high
17.32 kt
in 1984
All-time low
4.66 kt
in 1961
Years of data
32
1961–1992

All Crops — Crops total in Czechoslovakia, 1961–1992

510151961197619921961: 4.7 kt1962: 5 kt1963: 5.4 kt1964: 6.4 kt1965: 6.6 kt1966: 7.5 kt1967: 7.8 kt1968: 9.5 kt1969: 10.5 kt1970: 10.7 kt1971: 11.4 kt1972: 12.1 kt1973: 12.2 kt1974: 13.2 kt1975: 13.4 kt1976: 14.5 kt1977: 15.1 kt1978: 15.8 kt1979: 15.4 kt1980: 16.7 kt1981: 15.2 kt1982: 15.7 kt1983: 16.4 kt1984: 17.3 kt1985: 16.9 kt1986: 16.1 kt1987: 15.1 kt1988: 16.3 kt1989: 16.8 kt1990: 15.2 kt1991: 8.8 kt1992: 8.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Czechoslovakia recorded 8.3 kt for all crops — crops total in 1992.

Compared with earlier readings it is down 5.9% on the previous year and down 47.3% over ten years.

Over the whole period, all crops — crops total in Czechoslovakia peaked at 17.32 kt in 1984 and was at its lowest, 4.66 kt, in 1961.

Czechoslovakia ranks 44th of 199 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

All Crops — Crops total in Czechoslovakia, year by year

Annual values for All Crops — Crops total (Emissions N2O) in Czechoslovakia, 1961 to 1992.
Year kt Change
1961 4.66 kt
1962 5 kt +7.2%
1963 5.39 kt +7.9%
1964 6.41 kt +19.0%
1965 6.6 kt +3.0%
1966 7.53 kt +14.0%
1967 7.83 kt +4.0%
1968 9.45 kt +20.7%
1969 10.46 kt +10.6%
1970 10.7 kt +2.3%
1971 11.37 kt +6.3%
1972 12.06 kt +6.1%
1973 12.19 kt +1.1%
1974 13.19 kt +8.2%
1975 13.44 kt +1.9%
1976 14.5 kt +7.9%
1977 15.11 kt +4.2%
1978 15.81 kt +4.7%
1979 15.43 kt -2.4%
1980 16.69 kt +8.2%
1981 15.17 kt -9.1%
1982 15.73 kt +3.7%
1983 16.38 kt +4.1%
1984 17.32 kt +5.8%
1985 16.88 kt -2.6%
1986 16.1 kt -4.6%
1987 15.08 kt -6.3%
1988 16.3 kt +8.1%
1989 16.83 kt +3.2%
1990 15.24 kt -9.5%
1991 8.82 kt -42.1%
1992 8.3 kt -5.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.04 kt 4.66 kt 10.46 kt 9
1970s 13.38 kt 10.7 kt 15.81 kt 10
1980s 16.25 kt 15.08 kt 17.32 kt 10
1990s 10.78 kt 8.3 kt 15.24 kt 3

Countries ranked near Czechoslovakia

  1. 41 Hungary 9.13 kt compare
  2. 42 Japan 9.06 kt compare
  3. 43 Turkmenistan 8.96 kt
  4. 45 Kenya 7.99 kt compare
  5. 46 Uruguay 7.92 kt compare
  6. 47 Sri Lanka 7.82 kt compare

See the full ranking of 252 places →

More climate change data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is all crops — crops total in Czechoslovakia?
All crops — crops total in Czechoslovakia was 8.3 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crops total recorded in Czechoslovakia?
The highest recorded value was 17.32 kt in 1984.
What is the lowest all crops — crops total recorded in Czechoslovakia?
The lowest recorded value was 4.66 kt in 1961.
How does Czechoslovakia rank for all crops — crops total?
Czechoslovakia ranks 44th out of 199 countries with data for 1992.
Is all crops — crops total rising or falling in Czechoslovakia?
Over the last ten years it is down 47.3%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crops total in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/all-crops-crops-total-emissions-n2o-fao-tier-1/czechoslovakia/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).