All Crops — Crops total in Kenya

Kenya: All Crops — Crops total was 7.99 kt in 2050. ◆ Volatile

Latest (2050)
7.99 kt
World rank
45th
of 199 countries
All-time high
7.99 kt
in 2050
All-time low
0.4752 kt
in 1961
Years of data
65
1961–2050

All Crops — Crops total in Kenya, 1961–2050

02468196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crops total in Kenya stood at 7.99 kt. That is the highest value across all 65 years on record.

Over the whole period, all crops — crops total in Kenya peaked at 7.99 kt in 2050 and was at its lowest, 0.4752 kt, in 1961.

Kenya ranks 45th of 199 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crops total in Kenya, year by year

Annual values for All Crops — Crops total (Emissions N2O) in Kenya, 1961 to 2050.
Year kt Change
1961 0.4752 kt
1962 0.5282 kt +11.2%
1963 0.6544 kt +23.9%
1964 0.7288 kt +11.4%
1965 0.8173 kt +12.1%
1966 0.7437 kt -9.0%
1967 0.8576 kt +15.3%
1968 0.8907 kt +3.9%
1969 0.9983 kt +12.1%
1970 1.07 kt +7.5%
1971 0.9836 kt -8.3%
1972 1.03 kt +5.1%
1973 1.14 kt +10.5%
1974 1.15 kt +0.4%
1975 1.22 kt +6.0%
1976 1.35 kt +10.9%
1977 1.41 kt +4.2%
1978 1.34 kt -4.3%
1979 1.16 kt -13.4%
1980 1.27 kt +9.3%
1981 1.44 kt +13.1%
1982 1.38 kt -4.1%
1983 1.41 kt +2.0%
1984 1.32 kt -6.5%
1985 1.86 kt +41.5%
1986 1.89 kt +1.3%
1987 1.84 kt -2.6%
1988 2.12 kt +15.1%
1989 1.96 kt -7.3%
1990 1.87 kt -4.5%
1991 1.97 kt +5.0%
1992 1.89 kt -4.0%
1993 1.69 kt -10.8%
1994 2.06 kt +22.0%
1995 1.66 kt -19.3%
1996 2.17 kt +31.1%
1997 1.95 kt -10.1%
1998 2 kt +2.2%
1999 2.07 kt +3.6%
2000 2.33 kt +12.5%
2001 2.71 kt +16.4%
2002 2.32 kt -14.4%
2003 2.49 kt +7.3%
2004 2.31 kt -7.0%
2005 2.67 kt +15.5%
2006 2.86 kt +7.1%
2007 2.76 kt -3.5%
2008 2.5 kt -9.5%
2009 2.69 kt +7.5%
2010 2.94 kt +9.3%
2011 3.45 kt +17.3%
2012 4.07 kt +18.1%
2013 4.53 kt +11.2%
2014 3.87 kt -14.5%
2015 3.41 kt -11.9%
2016 3.92 kt +15.1%
2017 4.61 kt +17.5%
2018 4 kt -13.3%
2019 4.4 kt +10.1%
2020 5.55 kt +26.0%
2021 4.96 kt -10.7%
2022 3.38 kt -31.9%
2023 5.09 kt +50.8%
2030 4.98 kt -2.2%
2050 7.99 kt +60.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.7438 kt 0.4752 kt 0.9983 kt 9
1970s 1.19 kt 0.9836 kt 1.41 kt 10
1980s 1.65 kt 1.27 kt 2.12 kt 10
1990s 1.93 kt 1.66 kt 2.17 kt 10
2000s 2.56 kt 2.31 kt 2.86 kt 10
2010s 3.92 kt 2.94 kt 4.61 kt 10
2020s 4.74 kt 3.38 kt 5.55 kt 4
2030s 4.98 kt 4.98 kt 4.98 kt 1
2050s 7.99 kt 7.99 kt 7.99 kt 1

Countries ranked near Kenya

  1. 42 Japan 9.06 kt compare
  2. 43 Turkmenistan 8.96 kt compare
  3. 44 Czechoslovakia 8.3 kt compare
  4. 46 Uruguay 7.92 kt compare
  5. 47 Sri Lanka 7.82 kt compare
  6. 48 Serbia and Montenegro 7.74 kt compare

See the full ranking of 252 places →

More climate change data for Kenya

All data for Kenya →

Frequently asked questions

What is all crops — crops total in Kenya?
All crops — crops total in Kenya was 7.99 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crops total recorded in Kenya?
The highest recorded value was 7.99 kt in 2050.
What is the lowest all crops — crops total recorded in Kenya?
The lowest recorded value was 0.4752 kt in 1961.
How does Kenya rank for all crops — crops total?
Kenya ranks 45th out of 199 countries with data for 2050.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crops total in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/all-crops-crops-total-emissions-n2o-fao-tier-1/kenya/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).