Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Kenya
Kenya: Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) was 2,116 kt in 2050. ◆ Volatile
Emissions from crops — Emissions (CO2eq) from N2O in Kenya, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for emissions from crops — emissions (co2eq) from n2o in Kenya is 2,116 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, emissions from crops — emissions (co2eq) from n2o in Kenya peaked at 2,116 kt in 2050 and was at its lowest, 125.93 kt, in 1961.
Kenya ranks 57th of 232 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Kenya, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 125.93 kt | — |
| 1962 | 139.97 kt | +11.2% |
| 1963 | 173.42 kt | +23.9% |
| 1964 | 193.13 kt | +11.4% |
| 1965 | 216.59 kt | +12.1% |
| 1966 | 197.08 kt | -9.0% |
| 1967 | 227.26 kt | +15.3% |
| 1968 | 236.04 kt | +3.9% |
| 1969 | 264.55 kt | +12.1% |
| 1970 | 284.32 kt | +7.5% |
| 1971 | 260.65 kt | -8.3% |
| 1972 | 274.06 kt | +5.1% |
| 1973 | 302.95 kt | +10.5% |
| 1974 | 304.06 kt | +0.4% |
| 1975 | 322.29 kt | +6.0% |
| 1976 | 357.54 kt | +10.9% |
| 1977 | 372.43 kt | +4.2% |
| 1978 | 356.27 kt | -4.3% |
| 1979 | 308.7 kt | -13.4% |
| 1980 | 337.5 kt | +9.3% |
| 1981 | 381.76 kt | +13.1% |
| 1982 | 365.94 kt | -4.1% |
| 1983 | 373.15 kt | +2.0% |
| 1984 | 348.98 kt | -6.5% |
| 1985 | 493.72 kt | +41.5% |
| 1986 | 499.95 kt | +1.3% |
| 1987 | 486.96 kt | -2.6% |
| 1988 | 560.58 kt | +15.1% |
| 1989 | 519.77 kt | -7.3% |
| 1990 | 496.61 kt | -4.5% |
| 1991 | 521.31 kt | +5.0% |
| 1992 | 500.35 kt | -4.0% |
| 1993 | 446.52 kt | -10.8% |
| 1994 | 544.76 kt | +22.0% |
| 1995 | 439.61 kt | -19.3% |
| 1996 | 576.24 kt | +31.1% |
| 1997 | 517.89 kt | -10.1% |
| 1998 | 529.34 kt | +2.2% |
| 1999 | 548.39 kt | +3.6% |
| 2000 | 617.03 kt | +12.5% |
| 2001 | 718.36 kt | +16.4% |
| 2002 | 614.77 kt | -14.4% |
| 2003 | 659.72 kt | +7.3% |
| 2004 | 613.34 kt | -7.0% |
| 2005 | 708.4 kt | +15.5% |
| 2006 | 758.4 kt | +7.1% |
| 2007 | 731.59 kt | -3.5% |
| 2008 | 662.34 kt | -9.5% |
| 2009 | 711.9 kt | +7.5% |
| 2010 | 778.44 kt | +9.3% |
| 2011 | 913.35 kt | +17.3% |
| 2012 | 1,078 kt | +18.1% |
| 2013 | 1,199 kt | +11.2% |
| 2014 | 1,026 kt | -14.5% |
| 2015 | 903.78 kt | -11.9% |
| 2016 | 1,040 kt | +15.1% |
| 2017 | 1,222 kt | +17.5% |
| 2018 | 1,060 kt | -13.3% |
| 2019 | 1,167 kt | +10.1% |
| 2020 | 1,471 kt | +26.0% |
| 2021 | 1,314 kt | -10.7% |
| 2022 | 894.59 kt | -31.9% |
| 2023 | 1,349 kt | +50.8% |
| 2030 | 1,319 kt | -2.2% |
| 2050 | 2,116 kt | +60.4% |
Kenya compared with similar countries
- Kenya's 2,116 kt is above the median for lower middle income countries, which is 450.18 kt, 4.7× the median. (44 countries reporting)
- Kenya's 2,116 kt is above the median for Sub-Saharan Africa, which is 261.95 kt, 8.1× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 197.11 kt | 125.93 kt | 264.55 kt | 9 |
| 1970s | 314.33 kt | 260.65 kt | 372.43 kt | 10 |
| 1980s | 436.83 kt | 337.5 kt | 560.58 kt | 10 |
| 1990s | 512.1 kt | 439.61 kt | 576.24 kt | 10 |
| 2000s | 679.58 kt | 613.34 kt | 758.4 kt | 10 |
| 2010s | 1,039 kt | 778.44 kt | 1,222 kt | 10 |
| 2020s | 1,257 kt | 894.59 kt | 1,471 kt | 4 |
| 2030s | 1,319 kt | 1,319 kt | 1,319 kt | 1 |
| 2050s | 2,116 kt | 2,116 kt | 2,116 kt | 1 |
Countries ranked near Kenya
- 54 Venezuela (Bolivarian Republic of) 2,397 kt compare
- 55 Turkmenistan 2,374 kt compare
- 56 Czechoslovakia 2,199 kt compare
- 58 Uruguay 2,098 kt compare
- 59 Sri Lanka 2,071 kt compare
- 60 Serbia and Montenegro 2,052 kt compare
More climate change data for Kenya
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 276.34 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 50,641 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,186 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,454 kt (2050)
- Emissions from livestock — Emissions 61.08 kt (2050)
- Emissions from livestock — Emissions 1,231 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,372 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 255.67 kt (2050)
- Emissions from crops — Emissions 7.99 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
Frequently asked questions
- What is emissions from crops — emissions (co2eq) from n2o in Kenya?
- Emissions from crops — emissions (co2eq) from n2o in Kenya was 2,116 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions from crops — emissions (co2eq) from n2o recorded in Kenya?
- The highest recorded value was 2,116 kt in 2050.
- What is the lowest emissions from crops — emissions (co2eq) from n2o recorded in Kenya?
- The lowest recorded value was 125.93 kt in 1961.
- How does Kenya rank for emissions from crops — emissions (co2eq) from n2o?
- Kenya ranks 57th out of 232 countries with data for 2050.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf