Eastern Africa vs Finland: Barley — Crop residues
Barley — Crop residues over time
- Eastern Africa
- Finland
How they compare
Eastern Africa currently reports 0.2099 kt against 0.0892 kt in Finland, a difference of 0.1207 kt.
That makes Eastern Africa's figure about 2.4 times Finland's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Eastern Africa ahead.
Eastern Africa ranks 25th and Finland ranks 25th of 30 groups.
Across the 9 decades both report, Eastern Africa averaged higher in 5 and Finland in 4.
Head to head by decade
| Decade | Eastern Africa | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0488 kt | 0.0257 kt | 0.0232 kt | Eastern Africa |
| 1970s | 0.0475 kt | 0.0567 kt | 0.0092 kt | Finland |
| 1980s | 0.0581 kt | 0.0696 kt | 0.0115 kt | Finland |
| 1990s | 0.0571 kt | 0.0735 kt | 0.0164 kt | Finland |
| 2000s | 0.0776 kt | 0.0831 kt | 0.0054 kt | Finland |
| 2010s | 0.105 kt | 0.0679 kt | 0.0371 kt | Eastern Africa |
| 2020s | 0.1098 kt | 0.0536 kt | 0.0562 kt | Eastern Africa |
| 2030s | 0.1494 kt | 0.091 kt | 0.0584 kt | Eastern Africa |
| 2050s | 0.2099 kt | 0.0892 kt | 0.1207 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Eastern Africa or Finland?
- Eastern Africa, at 0.2099 kt against 0.0892 kt in Finland as of 2050.
- What is the difference in barley — crop residues between Eastern Africa and Finland?
- 0.1207 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Finland?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Finland rank globally for barley — crop residues?
- Eastern Africa ranks 25th and Finland ranks 25th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).