Eastern Africa vs Sweden: Barley — Crop residues
Barley — Crop residues over time
- Eastern Africa
- Sweden
How they compare
Eastern Africa currently reports 0.2099 kt against 0.0599 kt in Sweden, a difference of 0.15 kt.
That makes Eastern Africa's figure about 3.5 times Sweden's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Eastern Africa ahead.
Eastern Africa ranks 25th and Sweden ranks 27th of 30 groups.
Across the 9 decades both report, Eastern Africa averaged higher in 5 and Sweden in 4.
Head to head by decade
| Decade | Eastern Africa | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0488 kt | 0.0599 kt | 0.0111 kt | Sweden |
| 1970s | 0.0475 kt | 0.0882 kt | 0.0407 kt | Sweden |
| 1980s | 0.0581 kt | 0.0946 kt | 0.0364 kt | Sweden |
| 1990s | 0.0571 kt | 0.077 kt | 0.0199 kt | Sweden |
| 2000s | 0.0776 kt | 0.0662 kt | 0.0114 kt | Eastern Africa |
| 2010s | 0.105 kt | 0.0639 kt | 0.0411 kt | Eastern Africa |
| 2020s | 0.1098 kt | 0.0516 kt | 0.0582 kt | Eastern Africa |
| 2030s | 0.1494 kt | 0.061 kt | 0.0884 kt | Eastern Africa |
| 2050s | 0.2099 kt | 0.0599 kt | 0.15 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Eastern Africa or Sweden?
- Eastern Africa, at 0.2099 kt against 0.0599 kt in Sweden as of 2050.
- What is the difference in barley — crop residues between Eastern Africa and Sweden?
- 0.15 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Sweden?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Sweden rank globally for barley — crop residues?
- Eastern Africa ranks 25th and Sweden ranks 27th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).