Finland vs South America: Barley — Crop residues
Barley — Crop residues over time
- Finland
- South America
How they compare
South America currently reports 0.2327 kt against 0.0892 kt in Finland, a difference of 0.1435 kt.
That makes South America's figure about 2.6 times Finland's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was South America ahead.
Finland ranks 25th and South America ranks 24th of 106 countries.
Across the 9 decades both report, Finland averaged higher in 2 and South America in 7.
Head to head by decade
| Decade | Finland | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0257 kt | 0.066 kt | 0.0403 kt | South America |
| 1970s | 0.0567 kt | 0.0615 kt | 0.0048 kt | South America |
| 1980s | 0.0696 kt | 0.0425 kt | 0.0271 kt | Finland |
| 1990s | 0.0735 kt | 0.0612 kt | 0.0123 kt | Finland |
| 2000s | 0.0831 kt | 0.0918 kt | 0.0087 kt | South America |
| 2010s | 0.0679 kt | 0.2203 kt | 0.1524 kt | South America |
| 2020s | 0.0536 kt | 0.2634 kt | 0.2098 kt | South America |
| 2030s | 0.091 kt | 0.1724 kt | 0.0814 kt | South America |
| 2050s | 0.0892 kt | 0.2327 kt | 0.1435 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Finland or South America?
- South America, at 0.2327 kt against 0.0892 kt in Finland as of 2050.
- What is the difference in barley — crop residues between Finland and South America?
- 0.1435 kt, with South America ahead.
- How many years of comparable data are there for Finland and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and South America rank globally for barley — crop residues?
- Finland ranks 25th and South America ranks 24th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).