Germany vs Northern America: Barley — Crop residues
Barley — Crop residues over time
- Germany
- Northern America
How they compare
Northern America currently reports 0.8532 kt against 0.4778 kt in Germany, a difference of 0.3754 kt.
That makes Northern America's figure about 1.8 times Germany's.
Across all 65 years both countries report, Northern America has been ahead every year.
Germany ranks 7th and Northern America ranks 9th of 106 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Germany | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2424 kt | 0.6583 kt | 0.4159 kt | Northern America |
| 1970s | 0.4219 kt | 0.8769 kt | 0.455 kt | Northern America |
| 1980s | 0.5581 kt | 1.02 kt | 0.4665 kt | Northern America |
| 1990s | 0.5159 kt | 0.9328 kt | 0.4169 kt | Northern America |
| 2000s | 0.4825 kt | 0.7122 kt | 0.2297 kt | Northern America |
| 2010s | 0.4281 kt | 0.5344 kt | 0.1063 kt | Northern America |
| 2020s | 0.4379 kt | 0.5468 kt | 0.1089 kt | Northern America |
| 2030s | 0.4871 kt | 0.8093 kt | 0.3222 kt | Northern America |
| 2050s | 0.4778 kt | 0.8532 kt | 0.3754 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Germany or Northern America?
- Northern America, at 0.8532 kt against 0.4778 kt in Germany as of 2050.
- What is the difference in barley — crop residues between Germany and Northern America?
- 0.3754 kt, with Northern America ahead.
- How many years of comparable data are there for Germany and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Germany and Northern America rank globally for barley — crop residues?
- Germany ranks 7th and Northern America ranks 9th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).