India vs Northern Africa: Barley — Crop residues
Barley — Crop residues over time
- India
- Northern Africa
How they compare
Northern Africa currently reports 0.3256 kt against 0.1265 kt in India, a difference of 0.1991 kt.
That makes Northern Africa's figure about 2.6 times India's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was India ahead.
India ranks 21st and Northern Africa ranks 19th of 106 countries.
Across the 9 decades both report, India averaged higher in 1 and Northern Africa in 8.
Head to head by decade
| Decade | India | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1556 kt | 0.1524 kt | 0.0031 kt | India |
| 1970s | 0.145 kt | 0.1811 kt | 0.0361 kt | Northern Africa |
| 1980s | 0.0955 kt | 0.209 kt | 0.1136 kt | Northern Africa |
| 1990s | 0.0736 kt | 0.2053 kt | 0.1316 kt | Northern Africa |
| 2000s | 0.0642 kt | 0.1951 kt | 0.1309 kt | Northern Africa |
| 2010s | 0.0743 kt | 0.2214 kt | 0.1471 kt | Northern Africa |
| 2020s | 0.0734 kt | 0.1608 kt | 0.0874 kt | Northern Africa |
| 2030s | 0.0961 kt | 0.262 kt | 0.1659 kt | Northern Africa |
| 2050s | 0.1265 kt | 0.3256 kt | 0.1991 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, India or Northern Africa?
- Northern Africa, at 0.3256 kt against 0.1265 kt in India as of 2050.
- What is the difference in barley — crop residues between India and Northern Africa?
- 0.1991 kt, with Northern Africa ahead.
- How many years of comparable data are there for India and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Northern Africa rank globally for barley — crop residues?
- India ranks 21st and Northern Africa ranks 19th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).