Japan vs Kenya: Barley — Crop residues
Barley — Crop residues over time
- Japan
- Kenya
How they compare
Japan currently reports 0.0063 kt against 0.0053 kt in Kenya, a difference of 0.001 kt.
That makes Japan's figure about 1.2 times Kenya's.
Across all 65 years both countries report, Japan has been ahead every year.
Japan ranks 67th and Kenya ranks 69th of 106 countries.
Japan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Japan | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0583 kt | 0.0007 kt | 0.0576 kt | Japan |
| 1970s | 0.0142 kt | 0.002 kt | 0.0123 kt | Japan |
| 1980s | 0.0164 kt | 0.0017 kt | 0.0147 kt | Japan |
| 1990s | 0.0104 kt | 0.0019 kt | 0.0085 kt | Japan |
| 2000s | 0.0086 kt | 0.0025 kt | 0.006 kt | Japan |
| 2010s | 0.0079 kt | 0.0028 kt | 0.0051 kt | Japan |
| 2020s | 0.0099 kt | 0.0014 kt | 0.0085 kt | Japan |
| 2030s | 0.0073 kt | 0.0037 kt | 0.0036 kt | Japan |
| 2050s | 0.0063 kt | 0.0053 kt | 0.001 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Japan or Kenya?
- Japan, at 0.0063 kt against 0.0053 kt in Kenya as of 2050.
- What is the difference in barley — crop residues between Japan and Kenya?
- 0.001 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Kenya?
- 65 years are reported by both, from 1961 to 2050.
- How do Japan and Kenya rank globally for barley — crop residues?
- Japan ranks 67th and Kenya ranks 69th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).