Kyrgyzstan vs Peru: Barley — Crop residues
Barley — Crop residues over time
- Kyrgyzstan
- Peru
How they compare
Peru currently reports 0.0179 kt against 0.0166 kt in Kyrgyzstan, a difference of 0.0013 kt.
That makes Peru's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 11 times across 34 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 47th and Peru ranks 46th of 106 countries.
Across the 6 decades both report, Kyrgyzstan averaged higher in 3 and Peru in 3.
Head to head by decade
| Decade | Kyrgyzstan | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0136 kt | 0.0073 kt | 0.0062 kt | Kyrgyzstan |
| 2000s | 0.0095 kt | 0.01 kt | 0.0005 kt | Peru |
| 2010s | 0.0155 kt | 0.0108 kt | 0.0047 kt | Kyrgyzstan |
| 2020s | 0.0204 kt | 0.0104 kt | 0.01 kt | Kyrgyzstan |
| 2030s | 0.0142 kt | 0.0146 kt | 0.0004 kt | Peru |
| 2050s | 0.0166 kt | 0.0179 kt | 0.0013 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Kyrgyzstan or Peru?
- Peru, at 0.0179 kt against 0.0166 kt in Kyrgyzstan as of 2050.
- What is the difference in barley — crop residues between Kyrgyzstan and Peru?
- 0.0013 kt, with Peru ahead.
- How many years of comparable data are there for Kyrgyzstan and Peru?
- 34 years are reported by both, from 1992 to 2050.
- How do Kyrgyzstan and Peru rank globally for barley — crop residues?
- Kyrgyzstan ranks 47th and Peru ranks 46th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).