Libya vs Zimbabwe: Barley — Crop residues (Indirect emissions N2O)
Barley — Crop residues (Indirect emissions N2O) over time
- Libya
- Zimbabwe
How they compare
Libya currently reports 0.0088 kt against 0.0065 kt in Zimbabwe, a difference of 0.0023 kt.
That makes Libya's figure about 1.4 times Zimbabwe's.
Across all 65 years both countries report, Libya has been ahead every year.
Libya ranks 62nd and Zimbabwe ranks 65th of 106 countries.
Libya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Libya | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0104 kt | 0.0001 kt | 0.0104 kt | Libya |
| 1970s | 0.0104 kt | 0.0005 kt | 0.0099 kt | Libya |
| 1980s | 0.0086 kt | 0.001 kt | 0.0075 kt | Libya |
| 1990s | 0.0053 kt | 0.0012 kt | 0.0041 kt | Libya |
| 2000s | 0.0072 kt | 0.0017 kt | 0.0055 kt | Libya |
| 2010s | 0.0065 kt | 0.0022 kt | 0.0043 kt | Libya |
| 2020s | 0.0053 kt | 0.0023 kt | 0.0029 kt | Libya |
| 2030s | 0.008 kt | 0.0043 kt | 0.0037 kt | Libya |
| 2050s | 0.0088 kt | 0.0065 kt | 0.0023 kt | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Libya or Zimbabwe?
- Libya, at 0.0088 kt against 0.0065 kt in Zimbabwe as of 2050.
- What is the difference in barley — crop residues between Libya and Zimbabwe?
- 0.0023 kt, with Libya ahead.
- How many years of comparable data are there for Libya and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Zimbabwe rank globally for barley — crop residues?
- Libya ranks 62nd and Zimbabwe ranks 65th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).