North Macedonia vs Zimbabwe: Barley — Crop residues
Barley — Crop residues over time
- North Macedonia
- Zimbabwe
How they compare
North Macedonia currently reports 0.0065 kt against 0.0065 kt in Zimbabwe, a difference of 0 kt.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was North Macedonia ahead.
North Macedonia ranks 65th and Zimbabwe ranks 65th of 106 countries.
North Macedonia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | North Macedonia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0058 kt | 0.0012 kt | 0.0046 kt | North Macedonia |
| 2000s | 0.0056 kt | 0.0017 kt | 0.0039 kt | North Macedonia |
| 2010s | 0.0054 kt | 0.0022 kt | 0.0032 kt | North Macedonia |
| 2020s | 0.0063 kt | 0.0023 kt | 0.004 kt | North Macedonia |
| 2030s | 0.0064 kt | 0.0043 kt | 0.0021 kt | North Macedonia |
| 2050s | 0.0065 kt | 0.0065 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, North Macedonia or Zimbabwe?
- North Macedonia, at 0.0065 kt against 0.0065 kt in Zimbabwe as of 2050.
- What is the difference in barley — crop residues between North Macedonia and Zimbabwe?
- 0 kt, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Zimbabwe?
- 34 years are reported by both, from 1992 to 2050.
- How do North Macedonia and Zimbabwe rank globally for barley — crop residues?
- North Macedonia ranks 65th and Zimbabwe ranks 65th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).