Northern Europe vs United Republic of Tanzania: Barley — Crop residues
Barley — Crop residues over time
- Northern Europe
- United Republic of Tanzania
How they compare
Northern Europe currently reports 0.6627 kt against 0.0019 kt in United Republic of Tanzania, a difference of 0.6608 kt.
That makes Northern Europe's figure about 348.8 times United Republic of Tanzania's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 11th and United Republic of Tanzania ranks 9th of 30 groups.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Northern Europe | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.631 kt | 0 kt | 0.631 kt | Northern Europe |
| 1970s | 0.8366 kt | 0.0001 kt | 0.8366 kt | Northern Europe |
| 1980s | 0.8891 kt | 0.0002 kt | 0.8888 kt | Northern Europe |
| 1990s | 0.7385 kt | 0.0003 kt | 0.7382 kt | Northern Europe |
| 2000s | 0.6847 kt | 0.0007 kt | 0.6841 kt | Northern Europe |
| 2010s | 0.6924 kt | 0.0007 kt | 0.6917 kt | Northern Europe |
| 2020s | 0.6853 kt | 0.0006 kt | 0.6847 kt | Northern Europe |
| 2030s | 0.6745 kt | 0.0013 kt | 0.6732 kt | Northern Europe |
| 2050s | 0.6627 kt | 0.0019 kt | 0.6608 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Northern Europe or United Republic of Tanzania?
- Northern Europe, at 0.6627 kt against 0.0019 kt in United Republic of Tanzania as of 2050.
- What is the difference in barley — crop residues between Northern Europe and United Republic of Tanzania?
- 0.6608 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Europe and United Republic of Tanzania rank globally for barley — crop residues?
- Northern Europe ranks 11th and United Republic of Tanzania ranks 9th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).