Barley — Crop residues in United Republic of Tanzania

United Republic of Tanzania: Barley — Crop residues was 0.0019 kt in 2050. ◆ Volatile

Latest (2050)
0.0019 kt
World rank
9th
of 11 countries
All-time high
0.0019 kt
in 2050
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Barley — Crop residues in United Republic of Tanzania, 1961–2050

00.0010.0010.0020.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

United Republic of Tanzania recorded 0.0019 kt for barley — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, barley — crop residues in United Republic of Tanzania peaked at 0.0019 kt in 2050 and was at its lowest, 0 kt, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Crop residues in United Republic of Tanzania, year by year

Annual values for Barley — Crop residues (Indirect emissions N2O) in United Republic of Tanzania, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0 kt
1972 0 kt
1973 0.0001 kt
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0.0002 kt +100.0%
1980 0.0002 kt +0.0%
1981 0.0002 kt +0.0%
1982 0.0002 kt +0.0%
1983 0.0002 kt +0.0%
1984 0.0002 kt +0.0%
1985 0.0002 kt +0.0%
1986 0.0003 kt +50.0%
1987 0.0003 kt +0.0%
1988 0.0003 kt +0.0%
1989 0.0003 kt +0.0%
1990 0.0003 kt +0.0%
1991 0.0003 kt +0.0%
1992 0.0003 kt +0.0%
1993 0.0002 kt -33.3%
1994 0.0003 kt +50.0%
1995 0.0003 kt +0.0%
1996 0.0002 kt -33.3%
1997 0.0002 kt +0.0%
1998 0.0003 kt +50.0%
1999 0.0003 kt +0.0%
2000 0.0004 kt +33.3%
2001 0.0005 kt +25.0%
2002 0.0006 kt +20.0%
2003 0.0007 kt +16.7%
2004 0.0007 kt +0.0%
2005 0.0008 kt +14.3%
2006 0.0009 kt +12.5%
2007 0.0008 kt -11.1%
2008 0.0008 kt +0.0%
2009 0.0007 kt -12.5%
2010 0.0007 kt +0.0%
2011 0.0004 kt -42.9%
2012 0.0005 kt +25.0%
2013 0.0006 kt +20.0%
2014 0.0006 kt +0.0%
2015 0.0007 kt +16.7%
2016 0.0007 kt +0.0%
2017 0.0008 kt +14.3%
2018 0.001 kt +25.0%
2019 0.001 kt +0.0%
2020 0.0008 kt -20.0%
2021 0.0007 kt -12.5%
2022 0.0006 kt -14.3%
2023 0.0002 kt -66.7%
2030 0.0013 kt +550.0%
2050 0.0019 kt +46.2%

Biggest year-on-year movements

Years where Barley — Crop residues in United Republic of Tanzania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +550.0% 0.0002 kt 0.0013 kt
1979 +100.0% 0.0001 kt 0.0002 kt
2023 -66.7% 0.0006 kt 0.0002 kt
1986 +50.0% 0.0002 kt 0.0003 kt
1994 +50.0% 0.0002 kt 0.0003 kt
1998 +50.0% 0.0002 kt 0.0003 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0.0001 kt 0 kt 0.0002 kt 10
1980s 0.0002 kt 0.0002 kt 0.0003 kt 10
1990s 0.0003 kt 0.0002 kt 0.0003 kt 10
2000s 0.0007 kt 0.0004 kt 0.0009 kt 10
2010s 0.0007 kt 0.0004 kt 0.001 kt 10
2020s 0.0006 kt 0.0002 kt 0.0008 kt 4
2030s 0.0013 kt 0.0013 kt 0.0013 kt 1
2050s 0.0019 kt 0.0019 kt 0.0019 kt 1

Countries ranked near United Republic of Tanzania

  1. 6 Canada 0.5756 kt compare
  2. 6 Republic of Moldova 0.0142 kt compare
  3. 7 Democratic People's Republic of Korea 0.0077 kt compare
  4. 7 Germany 0.4778 kt compare
  5. 8 Bolivia (Plurinational State of) 0.0066 kt compare
  6. 8 Ukraine 0.473 kt compare
  7. 9 France 0.4239 kt compare
  8. 10 Democratic Republic of the Congo 0.0001 kt compare
  9. 10 Spain 0.3784 kt compare
  10. 11 China 0.2235 kt compare
  11. 11 China, mainland 0.2235 kt compare

See the full ranking of 147 places →

More climate change data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is barley — crop residues in United Republic of Tanzania?
Barley — crop residues in United Republic of Tanzania was 0.0019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in United Republic of Tanzania?
The highest recorded value was 0.0019 kt in 2050.
What is the lowest barley — crop residues recorded in United Republic of Tanzania?
The lowest recorded value was 0 kt in 1961.
How does United Republic of Tanzania rank for barley — crop residues?
United Republic of Tanzania ranks 9th out of 11 countries with data for 2050.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/united-republic-of-tanzania/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).