Armenia vs Eritrea: Barley — Crop residues (N content)

Armenia
1.64 million kg
in 2050
Eritrea
1.46 million kg
in 2050
Armenia rank
68th
Eritrea rank
71st

Barley — Crop residues (N content) over time

  • Armenia
  • Eritrea
0500.0k1.0M1.5M2.0M2.5M199220212050

How they compare

Armenia currently reports 1.64 million kg against 1.46 million kg in Eritrea, a difference of 178,760 kg.

That makes Armenia's figure about 1.1 times Eritrea's.

The two have swapped places 4 times across 33 shared years of data; in 1993 it was Armenia ahead.

Armenia ranks 68th and Eritrea ranks 71st of 106 countries.

Armenia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Armenia Eritrea Difference Ahead
1990s 1.20 million kg 509,658 kg 690,727 kg Armenia
2000s 1.47 million kg 596,454 kg 877,872 kg Armenia
2010s 1.95 million kg 950,413 kg 997,325 kg Armenia
2020s 1.01 million kg 935,865 kg 70,068 kg Armenia
2030s 1.60 million kg 1.12 million kg 480,860 kg Armenia
2050s 1.64 million kg 1.46 million kg 178,760 kg Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Armenia or Eritrea?
Armenia, at 1.64 million kg against 1.46 million kg in Eritrea as of 2050.
What is the difference in barley — crop residues between Armenia and Eritrea?
178,760 kg, with Armenia ahead.
How many years of comparable data are there for Armenia and Eritrea?
33 years are reported by both, from 1993 to 2050.
How do Armenia and Eritrea rank globally for barley — crop residues?
Armenia ranks 68th and Eritrea ranks 71st of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Eritrea: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/armenia/eritrea/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).