Malta vs Zambia: Barley — Crop residues (N content)

Malta
26,308 kg
in 2050
Zambia
60,864 kg
in 2050
Malta rank
97th
Zambia rank
94th

Barley — Crop residues (N content) over time

  • Malta
  • Zambia
050.0k100.0k150.0k196120052050

How they compare

Zambia currently reports 60,864 kg against 26,308 kg in Malta, a difference of 34,556 kg.

That makes Zambia's figure about 2.3 times Malta's.

The two have swapped places 7 times across 38 shared years of data; in 1982 it was Malta ahead.

Malta ranks 97th and Zambia ranks 94th of 106 countries.

Across the 6 decades both report, Malta averaged higher in 1 and Zambia in 5.

Head to head by decade

Decade Malta Zambia Difference Ahead
1980s 46,461 kg 35,387 kg 11,074 kg Malta
1990s 24,315 kg 28,609 kg 4,294 kg Zambia
2000s 25,583 kg 27,095 kg 1,513 kg Zambia
2010s 25,573 kg 87,134 kg 61,561 kg Zambia
2030s 26,826 kg 41,225 kg 14,400 kg Zambia
2050s 26,308 kg 60,864 kg 34,555 kg Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Malta or Zambia?
Zambia, at 60,864 kg against 26,308 kg in Malta as of 2050.
What is the difference in barley — crop residues between Malta and Zambia?
34,556 kg, with Zambia ahead.
How many years of comparable data are there for Malta and Zambia?
38 years are reported by both, from 1982 to 2050.
How do Malta and Zambia rank globally for barley — crop residues?
Malta ranks 97th and Zambia ranks 94th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Zambia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/malta/zambia/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).