Barley — Crop residues (N content) in Malta

Malta: Barley — Crop residues (N content) was 26,308 kg in 2050. ▼ Falling

Latest (2050)
26,308 kg
World rank
97th
of 106 countries
All-time high
48,734 kg
in 1984
All-time low
14,681 kg
in 1995
Years of data
59
1961–2050

Barley — Crop residues in Malta, 1961–2050

10.0k20.0k30.0k40.0k50.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Malta recorded 26,308 kg for barley — crop residues in 2050.

Over the whole period, barley — crop residues in Malta peaked at 48,734 kg in 1984 and was at its lowest, 14,681 kg, in 1995.

Malta ranks 97th of 106 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 59 years of available data.

Barley — Crop residues (N content) in Malta, year by year

Annual values for Barley — Crop residues (N content) in Malta, 1961 to 2050.
Year kg Change
1961 28,258 kg —
1962 28,320 kg +0.2%
1963 31,327 kg +10.6%
1964 27,836 kg -11.1%
1965 29,862 kg +7.3%
1966 28,565 kg -4.3%
1967 31,021 kg +8.6%
1968 28,408 kg -8.4%
1969 25,268 kg -11.1%
1970 22,406 kg -11.3%
1971 21,649 kg -3.4%
1972 23,287 kg +7.6%
1973 21,242 kg -8.8%
1974 23,853 kg +12.3%
1975 26,727 kg +12.1%
1976 29,262 kg +9.5%
1977 33,106 kg +13.1%
1978 31,365 kg -5.3%
1979 37,643 kg +20.0%
1980 40,262 kg +7.0%
1981 48,131 kg +19.5%
1982 46,068 kg -4.3%
1983 44,375 kg -3.7%
1984 48,734 kg +9.8%
1985 48,734 kg +0.0%
1986 46,337 kg -4.9%
1987 46,337 kg +0.0%
1988 48,493 kg +4.7%
1989 42,608 kg -12.1%
1990 48,471 kg +13.8%
1991 23,476 kg -51.6%
1992 22,290 kg -5.1%
1993 19,746 kg -11.4%
1994 17,076 kg -13.5%
1995 14,681 kg -14.0%
1996 34,633 kg +135.9%
1997 18,726 kg -45.9%
1998 20,926 kg +11.8%
1999 23,126 kg +10.5%
2000 25,862 kg +11.8%
2001 26,352 kg +1.9%
2002 24,020 kg -8.8%
2003 26,298 kg +9.5%
2004 27,551 kg +4.8%
2005 26,352 kg -4.4%
2006 23,956 kg -9.1%
2007 26,352 kg +10.0%
2008 23,956 kg -9.1%
2009 25,127 kg +4.9%
2010 25,449 kg +1.3%
2011 25,356 kg -0.4%
2012 25,059 kg -1.2%
2013 25,169 kg +0.4%
2014 25,834 kg +2.6%
2015 26,007 kg +0.7%
2016 25,784 kg -0.9%
2017 25,926 kg +0.6%
2030 26,826 kg +3.5%
2050 26,308 kg -1.9%

Malta compared with similar countries

  • Malta's 26,308 kg is below the median for high income countries, which is 4.54 million kg, 1% of the median. (41 countries reporting)
  • Malta's 26,308 kg is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 741,631 kg, 4% of the median. (19 countries reporting)

Biggest year-on-year movements

Years where Barley — Crop residues (N content) in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +135.9% 14,681 kg 34,633 kg

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,763 kg 25,268 kg 31,327 kg 9
1970s 27,054 kg 21,242 kg 37,643 kg 10
1980s 46,008 kg 40,262 kg 48,734 kg 10
1990s 24,315 kg 14,681 kg 48,471 kg 10
2000s 25,583 kg 23,956 kg 27,551 kg 10
2010s 25,573 kg 25,059 kg 26,007 kg 8
2030s 26,826 kg 26,826 kg 26,826 kg 1
2050s 26,308 kg 26,308 kg 26,308 kg 1

Countries ranked near Malta

  1. 94 Zambia 60,864 kg compare
  2. 95 Oman 56,959 kg compare
  3. 96 Kuwait 44,915 kg compare
  4. 98 Mauritania 18,217 kg compare
  5. 99 Bangladesh 16,847 kg compare
  6. 100 Montenegro 14,629 kg compare

See the full ranking of 147 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is barley — crop residues in Malta?
Barley — crop residues in Malta was 26,308 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Malta?
The highest recorded value was 48,734 kg in 1984.
What is the lowest barley — crop residues recorded in Malta?
The lowest recorded value was 14,681 kg in 1995.
How does Malta rank for barley — crop residues?
Malta ranks 97th out of 106 countries with data for 2050.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (N content). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-fao-tier-1/malta/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).