Barley — Crop residues in Malta

Malta: Barley — Crop residues was 26,308 kg in 2050. ▼ Falling

Latest (2050)
26,308 kg
World rank
97th
of 106 countries
All-time high
48,734 kg
in 1984
All-time low
14,681 kg
in 1995
Years of data
59
1961–2050

Barley — Crop residues in Malta, 1961–2050

10.0k20.0k30.0k40.0k50.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Malta recorded 26,308 kg for barley — crop residues in 2050.

Over the whole period, barley — crop residues in Malta peaked at 48,734 kg in 1984 and was at its lowest, 14,681 kg, in 1995.

Malta ranks 97th of 106 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 59 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,763 kg 25,268 kg 31,327 kg 9
1970s 27,054 kg 21,242 kg 37,643 kg 10
1980s 46,008 kg 40,262 kg 48,734 kg 10
1990s 24,315 kg 14,681 kg 48,471 kg 10
2000s 25,583 kg 23,956 kg 27,551 kg 10
2010s 25,573 kg 25,059 kg 26,007 kg 8
2030s 26,826 kg 26,826 kg 26,826 kg 1
2050s 26,308 kg 26,308 kg 26,308 kg 1

Countries ranked near Malta

  1. 94 Zambia 60,864 kg compare
  2. 95 Oman 56,959 kg compare
  3. 96 Kuwait 44,915 kg compare
  4. 98 Mauritania 18,217 kg compare
  5. 99 Bangladesh 16,847 kg compare
  6. 100 Montenegro 14,629 kg compare

See the full ranking of 147 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is barley — crop residues in Malta?
Barley — crop residues in Malta was 26,308 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Malta?
The highest recorded value was 48,734 kg in 1984.
What is the lowest barley — crop residues recorded in Malta?
The lowest recorded value was 14,681 kg in 1995.
How does Malta rank for barley — crop residues?
Malta ranks 97th out of 106 countries with data for 2050.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Barley — Crop residues in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-fao-tier-1/malta/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).