Sub-Saharan Africa vs Uruguay: Barley — Crop residues (N content), per capita
Sub-Saharan Africa
0.0303 kg per person
in 2023
Uruguay
3.15 kg per person
in 2023
Sub-Saharan Africa rank
2nd
Uruguay rank
3rd
Barley — Crop residues (N content), per capita over time
- Sub-Saharan Africa
- Uruguay
How they compare
Uruguay currently reports 3.15 kg per person against 0.0303 kg per person in Sub-Saharan Africa, a difference of 3.12 kg per person.
That makes Uruguay's figure about 104.0 times Sub-Saharan Africa's.
Across all 63 years both countries report, Uruguay has been ahead every year.
Sub-Saharan Africa ranks 2nd and Uruguay ranks 3rd of 2 groups.
Uruguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Sub-Saharan Africa | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0568 kg per person | 0.1939 kg per person | 0.1371 kg per person | Uruguay |
| 1970s | 0.044 kg per person | 0.2305 kg per person | 0.1865 kg per person | Uruguay |
| 1980s | 0.0421 kg per person | 0.4756 kg per person | 0.4335 kg per person | Uruguay |
| 1990s | 0.0325 kg per person | 0.8534 kg per person | 0.8209 kg per person | Uruguay |
| 2000s | 0.0316 kg per person | 1.21 kg per person | 1.18 kg per person | Uruguay |
| 2010s | 0.0332 kg per person | 1.29 kg per person | 1.25 kg per person | Uruguay |
| 2020s | 0.0296 kg per person | 2.91 kg per person | 2.88 kg per person | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues (n content), per capita, Sub-Saharan Africa or Uruguay?
- Uruguay, at 3.15 kg per person against 0.0303 kg per person in Sub-Saharan Africa as of 2023.
- What is the difference in barley — crop residues (n content), per capita between Sub-Saharan Africa and Uruguay?
- 3.12 kg per person, with Uruguay ahead.
- How many years of comparable data are there for Sub-Saharan Africa and Uruguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Sub-Saharan Africa and Uruguay rank globally for barley — crop residues (n content), per capita?
- Sub-Saharan Africa ranks 2nd and Uruguay ranks 3rd of 2 groups.
- Where does this data come from?
- Statizoid (derived), published as Barley — Crop residues (N content), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.