Angola vs Eastern Asia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Angola
- Eastern Asia
How they compare
Eastern Asia currently reports 0.3171 kt against 0.0584 kt in Angola, a difference of 0.2587 kt.
That makes Eastern Asia's figure about 5.4 times Angola's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Angola ranks 19th and Eastern Asia ranks 16th of 127 countries.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Angola | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0187 kt | 0.594 kt | 0.5752 kt | Eastern Asia |
| 1970s | 0.019 kt | 0.445 kt | 0.426 kt | Eastern Asia |
| 1980s | 0.0186 kt | 0.3977 kt | 0.3792 kt | Eastern Asia |
| 1990s | 0.0269 kt | 0.3508 kt | 0.3238 kt | Eastern Asia |
| 2000s | 0.0483 kt | 0.3582 kt | 0.3099 kt | Eastern Asia |
| 2010s | 0.1109 kt | 0.2657 kt | 0.1548 kt | Eastern Asia |
| 2020s | 0.1111 kt | 0.271 kt | 0.1598 kt | Eastern Asia |
| 2030s | 0.0501 kt | 0.3497 kt | 0.2996 kt | Eastern Asia |
| 2050s | 0.0584 kt | 0.3171 kt | 0.2587 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Angola or Eastern Asia?
- Eastern Asia, at 0.3171 kt against 0.0584 kt in Angola as of 2050.
- What is the difference in beans, dry — crop residues between Angola and Eastern Asia?
- 0.2587 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Angola and Eastern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Eastern Asia rank globally for beans, dry — crop residues?
- Angola ranks 19th and Eastern Asia ranks 16th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).