Angola vs Northern America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Angola
- Northern America
How they compare
Northern America currently reports 0.2623 kt against 0.0584 kt in Angola, a difference of 0.2039 kt.
That makes Northern America's figure about 4.5 times Angola's.
Across all 65 years both countries report, Northern America has been ahead every year.
Angola ranks 19th and Northern America ranks 17th of 127 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Angola | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0187 kt | 0.1416 kt | 0.1229 kt | Northern America |
| 1970s | 0.019 kt | 0.1443 kt | 0.1253 kt | Northern America |
| 1980s | 0.0186 kt | 0.173 kt | 0.1544 kt | Northern America |
| 1990s | 0.0269 kt | 0.2154 kt | 0.1885 kt | Northern America |
| 2000s | 0.0483 kt | 0.2004 kt | 0.1521 kt | Northern America |
| 2010s | 0.1109 kt | 0.2023 kt | 0.0914 kt | Northern America |
| 2020s | 0.1111 kt | 0.2049 kt | 0.0938 kt | Northern America |
| 2030s | 0.0501 kt | 0.2456 kt | 0.1955 kt | Northern America |
| 2050s | 0.0584 kt | 0.2623 kt | 0.2039 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Angola or Northern America?
- Northern America, at 0.2623 kt against 0.0584 kt in Angola as of 2050.
- What is the difference in beans, dry — crop residues between Angola and Northern America?
- 0.2039 kt, with Northern America ahead.
- How many years of comparable data are there for Angola and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Northern America rank globally for beans, dry — crop residues?
- Angola ranks 19th and Northern America ranks 17th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).