Angola vs United States of America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Angola
- United States of America
How they compare
United States of America currently reports 0.1975 kt against 0.0584 kt in Angola, a difference of 0.1391 kt.
That makes United States of America's figure about 3.4 times Angola's.
Across all 65 years both countries report, United States of America has been ahead every year.
Angola ranks 19th and United States of America ranks 18th of 127 countries.
United States of America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Angola | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0187 kt | 0.1337 kt | 0.115 kt | United States of America |
| 1970s | 0.019 kt | 0.1317 kt | 0.1126 kt | United States of America |
| 1980s | 0.0186 kt | 0.1626 kt | 0.144 kt | United States of America |
| 1990s | 0.0269 kt | 0.1923 kt | 0.1653 kt | United States of America |
| 2000s | 0.0483 kt | 0.1582 kt | 0.1099 kt | United States of America |
| 2010s | 0.1109 kt | 0.1674 kt | 0.0566 kt | United States of America |
| 2020s | 0.1111 kt | 0.1573 kt | 0.0462 kt | United States of America |
| 2030s | 0.0501 kt | 0.1856 kt | 0.1355 kt | United States of America |
| 2050s | 0.0584 kt | 0.1975 kt | 0.1391 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Angola or United States of America?
- United States of America, at 0.1975 kt against 0.0584 kt in Angola as of 2050.
- What is the difference in beans, dry — crop residues between Angola and United States of America?
- 0.1391 kt, with United States of America ahead.
- How many years of comparable data are there for Angola and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and United States of America rank globally for beans, dry — crop residues?
- Angola ranks 19th and United States of America ranks 18th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).