Angola vs Western Asia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Angola
- Western Asia
How they compare
Angola currently reports 0.0584 kt against 0.0419 kt in Western Asia, a difference of 0.0165 kt.
That makes Angola's figure about 1.4 times Western Asia's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Angola ranks 19th and Western Asia ranks 22nd of 127 countries.
Across the 9 decades both report, Angola averaged higher in 5 and Western Asia in 4.
Head to head by decade
| Decade | Angola | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0187 kt | 0.0266 kt | 0.0079 kt | Western Asia |
| 1970s | 0.019 kt | 0.0274 kt | 0.0084 kt | Western Asia |
| 1980s | 0.0186 kt | 0.0341 kt | 0.0155 kt | Western Asia |
| 1990s | 0.0269 kt | 0.0439 kt | 0.017 kt | Western Asia |
| 2000s | 0.0483 kt | 0.0393 kt | 0.009 kt | Angola |
| 2010s | 0.1109 kt | 0.0328 kt | 0.078 kt | Angola |
| 2020s | 0.1111 kt | 0.037 kt | 0.0741 kt | Angola |
| 2030s | 0.0501 kt | 0.0392 kt | 0.0109 kt | Angola |
| 2050s | 0.0584 kt | 0.0419 kt | 0.0165 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Angola or Western Asia?
- Angola, at 0.0584 kt against 0.0419 kt in Western Asia as of 2050.
- What is the difference in beans, dry — crop residues between Angola and Western Asia?
- 0.0165 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Western Asia rank globally for beans, dry — crop residues?
- Angola ranks 19th and Western Asia ranks 22nd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).