Bangladesh vs Ethiopia PDR: Beans, dry — Crop residues

Bangladesh
0.0096 kt
in 2050
Ethiopia PDR
0.01 kt
in 1992
Bangladesh rank
50th
Ethiopia PDR rank
47th

Beans, dry — Crop residues over time

  • Bangladesh
  • Ethiopia PDR
00.010.020.03196120052050

How they compare

Ethiopia PDR currently reports 0.01 kt against 0.0096 kt in Bangladesh, a difference of 0.0004 kt.

The two have swapped places 3 times across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Bangladesh ranks 50th and Ethiopia PDR ranks 47th of 127 countries.

Across the 4 decades both report, Bangladesh averaged higher in 3 and Ethiopia PDR in 1.

Head to head by decade

Decade Bangladesh Ethiopia PDR Difference Ahead
1960s 0.0129 kt 0.0135 kt 0.0006 kt Ethiopia PDR
1970s 0.0229 kt 0.0099 kt 0.0131 kt Bangladesh
1980s 0.0235 kt 0.008 kt 0.0154 kt Bangladesh
1990s 0.0211 kt 0.0177 kt 0.0035 kt Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Bangladesh or Ethiopia PDR?
Ethiopia PDR, at 0.01 kt against 0.0096 kt in Bangladesh as of 1992.
What is the difference in beans, dry — crop residues between Bangladesh and Ethiopia PDR?
0.0004 kt, with Ethiopia PDR ahead.
How many years of comparable data are there for Bangladesh and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Bangladesh and Ethiopia PDR rank globally for beans, dry — crop residues?
Bangladesh ranks 50th and Ethiopia PDR ranks 47th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Ethiopia PDR: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/bangladesh/ethiopia-pdr/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).